From Crispy Sausage Peanut Noodles to the best Satay Chicken Burgers you'll ever eat, all of these recipes are packed with nuts and nut butter. Get involved.
Mob's Nuttiest Recipes
Crispy Sausage Peanut Noodles
Crispy sausage bits. Charred spring onions. And an unbelievably creamy peanut sauce. What’s not to love?
Spicy Peanut and Squash Soup
A glorious soup. Rich with roasted squash, scotch bonnet, ginger and peanut butter, it's going to bring the heat to those chilly winter days.
Sprout and Chilli Peanut Noodles
The legend that is Meera Sodha came to MOB to make her incredible vegan noodles. Using shredded sprouts so none of your brussels go to waste.
Sticky Cauliflower and Peanut Salad
A super simple salad that will satisfy all your cravings. Crispy cauliflower with bundles of fresh veg? This is perfect for summer.
Crispy Cauliflower Bites with Peanut Butter Aioli
Peanut butter aioli might sound a bit strange, but trust us that it's the perfect accompaniment to these crisp and spicy cauliflower bites. A vegetarian banger.
Chicken Satay Noodles
A great peanutty noodle dish. Done in about 15 minutes. Really easy - a great midweek dinner option.
Peanut Butter Chocolate Banana Bread
This banana bread is a peanut-y and chocolatey with an indulgent twist on a classic. Wholesome. Tasty. Liam Charles. All the good stuff.
Satay Chicken Burgers
Chargrilled, fragrant chicken with the most luscious satay mayo in a squishy bun. Your new favourite summer barbecue dish.
Chicken Satay Pittas
This is one of those dishes where combinations are the key. The peanutty chicken, zingy mango slaw, creamy dressing. All in a steaming hot pitta. Unreal scenes.
Veggie Satay Noodles
Charred veggies are key here. Key key key. Paired with the soft noodles and a creamy peanutty sauce its a very special dish.
What Willy Cook's Chicken Satay Skewers
What Willy shows us how to make satay chicken skewers. This peanutty, creamy, spicy sauce is the one. Served up with rice and a fresh little pickle.
Sambal Smashed Potatoes with Satay Sauce
Crispy, smashed potatoes dipped in the dreamiest satay sauce with a drizzle of spicy sambal on top. It’s the best of both worlds. What more could you want Mob?
Homemade Almond Butter
There is nothing quite as indulgent as homemade roasted almond butter, seasoned generously and spread thickly on toast
Crispy Almond & Apple Fritters
These tender and crispy fritters are stuffed with apples, flaked almonds and a drizzle of Rude Health Almond Drink.
Chicken, Almond & Apricot Tagine
All those beautiful Moroccan flavours for under a tenner. The green olives cut through the rich tagine perfectly. The almonds bring the crunch.
Dark Chocolate & Almond Croissant Pud
Charlotte from Pret makes her indulgent chocolate pudding using their crisp chocolate croissants and crunchy almond granola.
Raspberry, Almond Butter and Chia Seed Porridge
Soak your oats overnight with your chia seeds for the smoothest porridge imaginable. Topped with almond butter, berries and maple syrup for a nutty, sweet kick.
Plant-Based Mince & Peanut Butter Udon
This dish is all in the sauce. Follow the measurements to the letter, it is perfect. The chilli oil. The peanut butter. The five spice. It is incredible.
Chocolate Traybake Cake with Peanut Butter Frosting
A really simple chocolate cake that you will make time and time again. Topped with ridiculously nice peanut butter icing and using minimal kit for ease.
Nut Roast Wellington
Genuinely the nicest plant-based roast accompaniment about. Nuts, sweet squash and umami-packed mushrooms all packed into crisp pastry. An absolute delight.
Artichoke and Pine Nut Pasta
Transform a jar of artichokes into a glossy, vegan bowl of pasta. At least 4 people in the Mob office have said this has major vongole vibes. Thoughts? B x
Tomato, Caper and Pine Nut Spaghetti
Think of this sweet-and-sour pasta dish as puttanesca's vegan little sister. Packed with incredible savoury flavour in a matter of minutes. A total delight.