Step 1.
Step 2.
Step 3.
In another bowl, add peanut butter, soy sauce and 4 tbsp of water. Mix everything together until you have a thick sauce.
Step 4.
Step 5.
Step 6.
Step 7.
Gyoza time. Heat a pan with a good splash of oil. Remove your Itsu Vegetable Fusion Gyozas from the freezer and add to the hot pan. Fry for 3 minutes on each side until golden brown. Remove from the pan.
Step 8.
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Would you make it again?
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Notes
Make sure you fry your gyozas until they are nice and crispy!
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Have some recipe feedback? Spotted a bug? Let us know.
Notes
Make sure you fry your gyozas until they are nice and crispy!
Step 1.
Step 2.
Step 3.
In another bowl, add peanut butter, soy sauce and 4 tbsp of water. Mix everything together until you have a thick sauce.
Step 4.
Step 5.
Step 6.
Step 7.
Gyoza time. Heat a pan with a good splash of oil. Remove your Itsu Vegetable Fusion Gyozas from the freezer and add to the hot pan. Fry for 3 minutes on each side until golden brown. Remove from the pan.
Step 8.
Flavour Rating
Exclusive to Mob+ members.
Would you make it again?
Exclusive to Mob+ members.