Pork is the most versatile (and delicious) meat. These are the best pork recipes we've been able to conjure up. Our pulled pork recipe and pork loin recipe are something that needs to be seen (and eaten) to be believed. They're pork recipes for dinner that'll change the way you think about Babe. Discover a startling range of flavours and textures with our collection of the best pork recipes. From savoury roasts to mouthwatering chops, these easy pork recipes ensure you can elevate your culinary skills effortlessly while also getting more confident on how to bring the best flavour out of a pig. Including underrated cuts like the pork tenderloin. We've got plenty of simple sausage recipes as well as some wicked ways to use pork belly. Having a few tasty pork recipes in your repertoire is never a bad idea. You won't go hungry with this collection, Mob.
Mob's Top Pork Recipes
Fried Chilli Pork and Green Beans
This delicious stir fry is packed with flavour and is so easy to make. I've served it with noodles but it would be just as delicious with rice. Enjoy!
Mob's Pork Tonkatsu
The ultimate fakeaway. Crunchy pork. Tangy sauce (so easy to make). Zingy slaw. Ticks all the boxes.
Pulled Pork Burger
The perfect, sticky pulled pork. Sharp pickles. All on a toasted brioche bun. Great dinner-party shout for the MOB.
Sriracha Pork Sandwich
A cheap, MOB take on this Vietnamese classic. Succulent pork. Zingy salad. Hot Sriracha mayo. All stuffed inside a soft French baguette.
The Freshest Pork Larb
Larb is a Thai classic, and this simple, easy take is sublime. The fresh mint and lime juice at the end lift it perfectly.
Pulled Pork Shoulder Ragu
This pork shoulder ragu recipe can be used with gnocchi or any type of pasta. Using the parmesan rind is key. It's out of this world.
Pork Chop Super Ramen
A really easy "do it at home" ramen. Star anise is key here, really brings the fragrance.
Slow Roast Pork Belly Gyros
Possibly best gyros you'll ever eat. The crunchy crackling. The Za'atar. It's sublime. Absolutely sublime.
Spicy Baked Meatballs
The secret ingredient to make our meatballs super soft? Mushrooms. Blitz them up and mix them with your pork mince for delicious umami flavour. Incredible.
Crispy Pork Belly Sandwich
We've stuffed juicy pork belly with crispy crackling into a baguette with pickled carrots, fresh veggies, zingy lime mayo, and an addictive lemongrass dressing.
Easy Pork Belly Ramen
This might just be both the easiest and tastiest ramen you’ll ever make. As it turns out, a big pat of butter is a shortcut to making your ramen super creamy.
Mushroom & Pork Larb Burrito
We adore larb at Mob and thought it would would amazingly well in a burrito. We tested it. It does. Great meal-prep option also.
Spiced Pork Belly With Rice
Ginger + allspice come together to make the most delicious sticky pork. Fragrant and deeply savoury. Served on a bed of creamy coconut rice and beans.
Inch’s Cider Pulled Pork Sliders
Juicy and incredibly addictive, these eatable pulled pork sliders are the one. Cooking with Inch's Cider helps to cut through the richness.
Beer Braised Pork Belly Tacos
The zingy salsa cuts through the rich pork like a dream. You've gotta try this one MOB.
Citrus Beer Braised Pork Leg
The key to this recipe is cooking your pork low and slow. The bitterness of the beer and citrus helps to cut through the richness.
Easy Pulled Pork Sandwich
This pulled pork sandwich recipe from Ruben Dawnay (of Ruben's Reubens) is big, beautiful, and perfect for an alfresco dinner party.
Pomegranate Pork Belly Flatbreads With Tomato Ginger Salad
A vibrant, juicy, sticky, porky number that's absolutely perfect for a summery lunch. You’re going to love it.
Braised Pork Belly
The rich and unctuous wobble of pork belly is why we love it. This recipe brings the best out of this cut of meat.
Crispy Pork Pancakes
These crispy pork pancakes are inspired by the traditional flavours of a Peking duck but offer a more affordable alternative. Juicy, crisp, and simply flawless.
Pork Lettuce Cups
The perfect summer sharer. Think crispy bits of sausage cooked in a Thai green curry paste with lime juice, coriander and mint - wrapped up in lettuce cups.
Crispy Pork Spring Rolls
Crispy and chewy pork rolls that are perfect for a picnic and a delicious way to use up seasonal watercress!
Lemongrass Pork Meatball Bowl
These fragrant, spicy lemongrass meatballs use lean pork mince and punchy aromatics. A zingy, nutritious midweek recipe to add to your locker.
Sticky Soy Pork Belly
Ore Oduba treats the MOB to an absolute belter of a dish using ingredients available on Ocado - sticky pork belly served over fluffy rice.
Sticky Pork Noodle Bowls
An Asian twist on the classic. Tangy, fragrant meatballs on a bed of soft rice noodles. A real winner at a dinner party.
Crispy Chilli and Mint Pork
A quick simple lunch, packed with juicy crispy pork and fresh mint. Don’t forget the crispy egg, its what brings this meal to life.
Willy's Pork Roast Bánh Mì
Someone’s made a roast, there’s leftover roast pork. What will you do? Make this sandwich of course. Don't forget the Hellmann's Light Mayonnaise either.
Sticky BBQ Pork Belly Skewers
Sticky, sweet, and just the right level of spicy, Jason Howard’s barbecue pork belly skewers need to be added to your weekly recipe rotation.
Crispy Pork Belly Fried Rice
Leftover cooked rice is transformed into a glorious meal. Loaded up with Ocado crispy pork belly, spring onions and fish sauce, this is a winner.
Guinness-Glazed Pork Belly Buns
Who knew Guinness could be used to create a banging bao bun? We didn’t, until we tried it, and it’s fabulous. This paste packs a serious punch.
Crispy Pork & Fresh Tomato Tagliatelle
The trick to this pasta is adding the cherry tomatoes right at the end, with a ton of lemon juice and fresh basil, it keeps it all super fresh and light.
Pork Fillet With Butter Beans & Salsa Verde
Pork fillet is taken to the next level in this recipe with the addition of creamy butter beans and a dreamy salsa verde. Prepare to fall in love.
Spicy Pork Meatball Sando with Pickled Peanut Slaw
We've jazzed up this spicy meatball sandwich with an addictive pickled peanut slaw. It's the sando of your dreams, folks.
Maple Black Pepper Pork Belly with Creamy Potato Salad
This is our riff on honey mustard ham. Sweet, sticky pork belly glazed with maple syrup, fiery black pepper and wholegrain mustard. A killer Sunday lunch.
Pork and Mushrooms Meatballs with Braised Lentils and Jam
his dish is inspired by some interesting Scandinavian flavours. The jam might sound odd but, trust me, it really works with the meatballs. Jordon x
Sausage and Sticky Onion Ragù
This ragù ticks all the boxes. Rich, meaty and warming using delicious Jolly Hog Proper Porker Sausages with plenty of sticky onions.
This dish just makes sense - chorizo is an epic alternative Guanciale (cured pork cheek - traditional ingredient in Carbonara). Lemon juice lifts at the end.
Spicy Apple Rib Sandwiches
Elliot Cunningham of Lagom makes a phenomenal sandwich using Bull’s-Eye Carolina Reaper Extra Hot Sauce. Soft, sticky pork. Spicy apple sauce. It’s a winner.
Honey Mustard Rib Bites
The best canapé. Slow-cooked pork ribs shredded up and coated with a delicious honey mustard sauce, then deep-fried for crispness. An unreal nibble.
Cheat’s Miso Ginger Ramen
Lean pork medallions are marinated in soy sauce, ginger, garlic and miso, then pan-fried and sliced in this simple ramen recipe. It's good. Very good.
Contrary to what its name suggests, this is actually a Cantonese classic. We’ve omitted prawns and pork to make a non-traditional vegan version of that dish.
These pork meatballs are a homage to my dad's old Italian restaurant, Cibo. They're easy to make, and the glaze brings the perfect sweetness to the dish. Ben x
Sticky Soy Maple Ribs with Lime Cashew Slaw
Weeknight ribs done right. Using the Russell Hobbs SatisFry Air & Grill cuts your time in half with this simple, sticky recipe. Easy air fryer ribs.
Citrus Stuffed Pork Belly Porchetta
Adding orange and lemon to your porchetta helps to cut through the richness. This is a lovely, balanced porchetta recipe.
Pork Belly Sriracha Tacos
Pork belly, marinated in honey, garlic and a smoky Ballantine’s Whisky x Flying Goose Sriracha. Roasted until perfectly crispy and slapped in a taco. Well, what more do you want?