A classic recipe for roast pork belly with extremely crispy crackling. Make sure you use a boneless skin-on pork belly joint. Serve it with apple sauce for the perfect dinner party or Sunday lunch.
Unlock this free recipe
Serves
4
Pork Belly
Fresh Rosemary
Salt
Garlic Clove
Black Peppercorn
Mob
Mob is on a mission to instil a love of cooking in everyone, because we believe in the positive impact that it can have on people's lives.
Serves
4
Pork Belly
Fresh Rosemary
Salt
Garlic Clove
Black Peppercorn
Unlock this free recipe
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Coarsely grind the peppercorns and pick the rosemary needles off, discarding the stems. Finely chop and add both to a small bowl with the salt. Finely grate in the garlic and mix to combine.
Step 2.
Pat the pork belly dry with kitchen roll. Rub the garlic paste onto the pork flesh, leaving the skin clean. Place on a wire rack and pop in the fridge overnight (or at least for a few hours), uncovered, so the skin can dry out.
Step 3.
When the drying time is up, heat the oven to 160°C fan. Remove the pork from the fridge and leave it to come up to room temperature (about 30 mins).
Step 4.
Pat the skin of the pork dry, then wrap the belly in tin foil, skin side up, leaving the skin exposed. Transfer to a baking tray and slide it into the oven to roast for 50-60 mins, then turn the heat up to 220°C and roast for about 20-25 mins or until the skin starts to blister and turn golden brown.
Step 5.
Remove the pork from the oven and turn on the grill to a low heat. Place the belly under the grill and cook for 3-6 mins until the skin has puffed up and gone crispy, turning it every couple of minutes to ensure the skin doesn't burn.
Step 6.
Remove the pork from the oven and leave to rest for 10-15 mins, before cutting and serving with apple sauce.
Unlock this free recipe
Mob
Mob is on a mission to instil a love of cooking in everyone, because we believe in the positive impact that it can have on people's lives.
Did you like this recipe?
Be the first to leave a note
Mob
Mob is on a mission to instil a love of cooking in everyone, because we believe in the positive impact that it can have on people's lives.
Hear from our customers
Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.
Caitlin P
The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!
Lucy P
Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.
Sonia M
Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.
Dylan F
Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.
Georgia W
I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.
Reine F
Essential - health is wealth and life is too short to be eating boring meals.
Jazmyn C
Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!
Tom W