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When it's been a long day, all you want is some tasty comfort food. These are our most warming, hearty and comforting recipes. From indulgent cheesy bakes to nourishing stews, these are our favourite things to make when you need a hug in food form.

This smoky pasta is a complete meal that comes together in one pot and in just 30 minutes. It’s packed full of flavour from the chipotle and protein and fibre from the chickpeas. A smokey seedy topping and plenty of lime finish the dish off.

One-Pot Chipotle Pasta With Smoky Seedy Topping

This dish just makes sense – chorizo is an epic alternative to Guanciale (which is cured pork cheek – a traditional ingredient in Carbonara). Lemon juice provides a pleasant lift at the end.

Chorizo Carbonara

A filling, tasty, and high-protein bean bowl that's completely vegan. It doesn't get much healthier than this.

Miso Mushroom Bean Bowl

A rich, nutty, spicy black bean dish inspired by Mole Poblano, served with tangy feta drizzle. To scoop up with tortilla crisps.

Black Bean Stew With Nutty Sprinkle

Like a white pizza? Then you’ll love this pasta. It's rich, creamy, and mega savoury.

Sausage, Kale & Green Olive Rigatoni

Vodka is the secret weapon in this fish finger sandwich recipe. You want to make sure your booze is as cold as humanly possible before you make the batter. An ice-cold batter hitting hot oil means super crispy, light fish fingers. Team them up with a light, tangy labneh tartar. Nailed it.

Fish Finger Sandwich With Labneh Tartar

Nothing beats a bowl of homemade soup. This recipe for cream of tomato soup is an absolute classic. You’ll never touch the tinned stuff again. We got all the ingredients for this recipe from Deliveroo.

Lunch Box: Tomato Soup

Tomato Soup

This is a classic Greek and Cypriot recipe, made with healthy, plant-based ingredients. It’s a cosy, homely dish that’s perfect for a Sunday lunch. This makes a huge portion but it freezes well, or feel free to halve the recipe.

Vegan Moussaka

Dal is appropriate at all times of the year. This green, veg-packed version is the textbook definition of soothing.

Green Dal

This spiced lamb pasta is reminiscent of merguez sausages — a spicy lamb sausage. Complete with a tangy drizzle of crème frâiche, crispy lamb harissa oil and cooling mint, this dish is beautifully balanced.

Merguez Spiced Lamb Linguine

Love brown butter? Love miso? Love a jammy egg? Then this quick and easy dish is the one for you. Xien x

Brown Butter Miso Udon

Crispy, smashed potatoes dipped in the dreamiest peanut sauce with a drizzle of spicy sambal on top. It’s the best of both worlds. What more could you want Mob?

Sambal Smashed Potatoes with Peanut Sauce

The best type of comfort food. Crispy fried chicken tossed in a killer sauce. It bangs. Xien x

Sweet and Spicy Gochujang Fried Chicken

I make this dish minimum 3 times a week, it's my go-to quick dish in any situation. Give it a go! Xien x

Xiengni's Midnight Noodles

Spicy, numbing and aromatic, this Sichuan classic will soon become one of your weeknight favourites. Served best with a bowl of Tilda Long Grain Rice.

Mapo Tofu

A comforting mac and cheese that's perfect for a weeknight dinner, this recipe will satisfy your cravings without making you feel sluggish afterwards. Xien x

Super Green Mac and Cheese

It's all the things you love about pizza, in slurpable soup form. Trust us: it's delicious.

Pizza Soup

This is inspired by cheesy curry chips - my go-to late-night scran after a big night out. I've put my twist on it by throwing the flavours into some noodles.

Chip Shop Cheesy Curry Udon

These noods are gonna become your new dinner time saviour, trust me. They’re a mix of all your favourite things and perfect for a quick pick-me-up. Xien x

Cheesy Kimchi Noodles

There are so many types of laksa in Malaysia but this one is my favourite. It's wonderfully aromatic, rich, creamy, spicy and only takes half an hour to make.

Tofu Curry Laksa

Crispy tofu coated in a sweet and spicy sauce, served with quick-pickled veg and sticky rice, an epic recipe that's perfect for meal prepping. We got all the ingredients for this recipe from Deliveroo.

Gochujang Tofu Rice Bowl

Possibly the ultimate go-to lunch. This quick dish is big on flavour and only takes 30 mins to throw together.

Spicy Bacon & Kimchi Fried Rice

Nailing the perfect roast potato can feel like a lot of pressure. But slather them in crispy chilli oil and top with spring onions and sesame seeds for spuds no one will forget.

Lao Gan Ma Roast Potatoes With Garlic & Sesame Mayo

A simple sausage and squash pasta recipe that it's practically impossible to mess up.

Creamy Squash & Sausage Pasta

Make the most of your leftovers carrots, parsnips, onions, and potatoes by making a hearty soup. The stuffing croutons are so good you'll want them all year round.

Leftover Roasted Root Soup With Stuffing Croutons

Hearty and comforting vegetarian peanut stew inspired by Senegalese Mafé. This west African peanut stew recipe is flavoured with scotch bonnet, garlic, ginger and thyme.

Hearty Peanut Stew With Crispy Okra

A cheesy leek soup with crispy gnocchi and a dollop of mustard – rich, comforting and extremely easy.

Cheesy Leek Soup With Crispy Gnocchi

There’s a whole new world when you realise dumplings are just juicy meatballs that are covered pasta. They're glorious when dropped into a hearty minestrone soup recipe.

Dumpling Minestrone Soup

Arroz con pollo is a delicious Peruvian dish from Erik Ramirez, the chef and owner of Llama Inn.

Arroz Con Pollo

I'm not going to lie to you, these are some of the most moreish nibbles I’ve ever made. The crispy outside gives way to an absolutely filthy cheese and cauliflower molten middles. Give them a go.

Cauliflower Cheese Croquettes

Your takeaway favourite just went vegan. Crispy, craggly tofu in a hot and sticky sauce is out of this world. This crispy chilli tofu recipe is seriously delicious. And seriously easy to make.

Crispy Chilli Tofu

This is a squashy chickpea recipe with the most delicious nutty, spicy, brown butter fried eggs and crispy sage – I'm obsessed. The base is really simple and the whole recipe is ready in 30 minutes.

Squashy Parmesan Chickpeas With Brown Butter Fried Eggs

Grilled fish fingers in a cheddar and parsley béchamel with peas, topped with a chive-y garlic mash and baked until bubbling and golden. Serve this fish finger pie with greens for an easy, crowd-pleasing dinner.

Cheesy Fish Finger Pie

A slow-cooked chilli with a delicious hint of rich dark chocolate. Give it go!

Chilli Chocolate Con Carne

This creamy, rich and decadent curry is a spin on butter chicken, but I’ve used caramelised mushrooms for flavour and cubed tofu which absorbs all of the flavour and gives a great protein boost.

Mushroom & Tofu Butter Curry

A gently spiced, slow roasted shoulder of lamb with charred tomatoes, giant  couscous and zhoug. A perfect dish to share around a table with friends.

Slow Roast Lamb with Giant Couscous & Zhoug

A bit of black pepper in a cheese toastie recipe already gives it a little extra excitement, but, assemble it inside out, and you form a zingy pepe cheese crisp. Stuff it with melty mozz and it goes bonkers.

Cacio E Pepe Toastie

Every region of Italy makes pasta and beans a little bit differently. This version, inspired by Liguria, is topped with their famous green pesto.

Paste e Fagioli alla Genovese

We love rice pudding and we love Thai coconut rice. This is the best of both worlds. It's salty and sweet and the crunch on top is so addictive.

Thai Coconut Rice Pudding With Sesame Peanut Crunch

This is my take on a classic stuffed pasta shell bake, using a protein and flavour packed tofu mixture and a herby drizzle to finish it off.

Pasta Shells Stuffed With Tofu Ricotta

The mash up you never knew wanted.. until now. The flavour and texture of the halloumi works wonders in this parmigiana recipe.

Halloumi Parmigiana

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