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When it's been a long day, all you want is some tasty comfort food. These are our most warming, hearty and comforting recipes. From indulgent cheesy bakes to nourishing stews, these are our favourite things to make when you need a hug in food form.

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This speedy sardine pasta dish is a true lifesaver for busy weeknights. Utilizing simple store-cupboard ingredients, it delivers big flavours with minimal effort.

Tomato & Sardine Pasta Recipe

A cheesy cauliflower and broccoli bake but not as you know it! We’ve made this dish higher in protein by omitting the cheese sauce and replacing it with beans, genius!

Cheesy Broccoli & Cauliflower Bake

I’m a huge fan of cooking with ultra-thin slices of lemon. My storecupboard is never without pasta or capers – they are both star ingredients for me and my cooking.

Fried Lemon & Caper Spaghetti with Breadcrumbs

You've all heard of an aubergine parmigiana, but how about a cauliflower parmigiana? This rich and cheesy recipe is one of the best.

Cauliflower Parmigiana

This lamb is ridiculously tender and features creamy dauphinoise potatoes and briney olives. It's a show-stopper.

Lamb & Dauphinoise Stew

Hands down one of my favourite ways to cook with red onions. Roasting the sliced onions hard until they colour with natural sugars, then hitting the softened onions straight out of the oven with plenty of red wine vinegar is a winning way to cook them.

Roasted Red Onions with White Beans & Fried Breadcrumbs

If you're into pickles, you're going to be really into this dill pickle soup. It's tangy, briny, and extremely soothing. Get stuck in.

Dill Pickle Soup with Rye Croutons

Warming, nourishing, and pretty damn easy to pull together, this take on pasta e ceci is going to tick all of the boxes. We promise.

Spicy Harissa Pasta E Ceci

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This spaghetti is something really special. If you're a fan of asparagus, cheese, and pasta - which, let's face it, most of us are - this one is going to be right up your street.

Triple Asparagus Spaghetti

Juicy and flavoursome pork dumpling filling, sandwiched between two slices of crunchy white bread, coated in sesame seeds. Like a prawn toast and pork dumpling hybrid.

Pork Dumpling Sando

A simple vegan risotto recipe that's bright and zesty and unbelievably creamy (even though it contains zero cream, obviously).

Charred Lemon & Leek Risotto with Shimeji Mushrooms

There is a traditional pesto lasagne from the Liguria region known as ‘Lasagne alla Portofino’. This is a slight twist on that because we’ve included peas — both within the layers and in the pesto itself. The peas ensure it’s extra green and saucy.

Pea & Pesto Lasagne

Make this rich, chocolatey gluten-free dessert for your next dinner party.

Flourless Chocolate Dinner Party Cake

Nothing says romance like brown butter and crab. This risotto is creamy, nutty, and cheesy. It’s everything you’d ever want in risotto and more.

Brown Butter & Crab Risotto

This may be the softest, fluffiest sandwich bread you’ll ever have. Dotted with mixed seeds, it’ll revolutionise your sandwiches, toasties and anything else you have with it.

Seeded Sandwich Loaf

Big porky flavours, minimal effort. This one’s all about using leftover Spicy Pork Ragù to make the ultimate spicy pasta in minutes.

Spicy Porky Rigatoni

A hearty beef pie recipe that's set to be a new family favourite. The secret ingredient? Love. And cheddar. Lots of cheddar.

Beef, Cheddar & Onion Pie

This easy soda bread recipe makes a lovely crusty, fluffy loaf. It requires no prior bread-making skills, and can be whipped up in the time it takes for your oven to preheat.

Quick & Easy Soda Bread

An absolute treat for a breakfast or brunch, the hollandaise is given a little twist by browning the butter first to give it a lovely nutty flavour. Jordon x

Grilled Asparagus with Poached Eggs and Hollandaise

A sultry minestrone soup recipe packed with pretty much every vegetable you can think of. Yes, even that one.

10-Veg Minestrone

A simple sweet potato topped with a rich and warming lamb bolognese.

Baked Sweet Potato with Lamb Bolognese

Tender, fall-apart braising beef matched with roasted red peppers and a fragrant tomato sauce. Simple yet delicious. And did we say it's made in just one pan?

Lesan El Asfour (Egyptian Beef & Orzo)

French onion soup and ramen are two extremely iconic comforting umami staples. We've combined the two in this warming recipe.

French Onion Ramen

This midweek curry is the perfect veggie number to comfort while also getting in a dose of veg. It's good eating.

Peanut Butter Paneer Curry

An easy, cheesy lasagne that’s definitely not for anyone sensitive to dairy. A million times tastier than a packet of cheese and onion crisps.

Cheese & Onion Lasagne

A recipe inspired by the flavours of our Sausage Gochujang Rigatoni dish, but made in just fifteen minutes. Iconic.

Gochujang Linguine

This milk bread recipe doesn’t need any special equipment, but still creates the fluffiest, softest loaf ever. It’s wildly impressive and all of that is down to the yudane (Japanese flour paste) and the sweet, sweet kneading.

Milk Bread

This birria tacos recipe is a game-changer for any dinner party. Tender, fall-apart beef short ribs are slow-cooked in a rich, flavourful broth infused with guajillo peppers, chipotle chillies, and adobo sauce. The beef is then shredded and stuffed into broth-soaked tortillas, giving the tacos a perfectly crisp exterior with a juicy, flavourful bite. Pair these tacos with fresh salsa, a generous squeeze of lime, and a side of chilli sauce for that extra kick. Whether you’re a fan of Mexican cooking or simply looking for bold flavours, these tacos will take your Tex-Mex experience to the next level. Perfect for dipping in the rich consommé, these tacos are guaranteed to hit the spot.

Birria Tacos Recipe

Creamy, cheesy polenta is the perfect partner for a rich and saucy chicken cacciatore.

Braised Chicken Cacciatore with Cheesy Polenta

The softest, bounciest, and best ever chocolate cake recipe. This one took a long time to develop but it was worth it to achieve chocolate cake perfection.

School Dinner Chocolate Cake

This delicious, creamy, coconutty dish is something between a shepherd’s pie and a curry. With curried coconut cream bringing the creaminess and flavour, it’s a simple, healthy and incredibly tasty all-in-one.

Curried Lentil, Sweet Potato & Coconut Gratin

A good stew always goes down a treat. This hearty lamb stew is rich with red wine and aromatics.

Lamb Stew With Pearl Barley & Butternut Squash

A classic chicken kyiv recipe that we've served with buttery mash and lemony greens.

Classic Chicken Kyiv

Known as sujebi, this traditional Korean noodle soup is a nice and spicy dinner.

Korean Hand-Torn Miso Noodle Soup

Think normal custard's a bit boring? We've got you covered. This raspberry custard will make you wish it was always pink.

Raspberry Custard

Pancetta and leek are great when they're together and this comforting broth is a lovely recipe to get on the stove for a chilly day or night.

Leek, Pancetta & Chickpea Broth

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Everything you love about pesto pasta, but just a little different. You need one blender and one pan to pull this off, a perfect midweek meal.

Green Olive & Mint Pasta

The one you’ve all been waiting for: our ultimate tiramisu recipe. Creamy but not too sweet, it’s a proper punchy end to a meal thanks to the combo of amaretto and coffee.

Ultimate Tiramisu

A juicy lahmacun recipe made easy using ready-made flatbreads, cutting the total time by more than half.

Speedy Lahmacun

You already can't go wrong with pasta. And once you throw crispy mushrooms, coriander, spring onions and soy sauce into the mix, you've got yourself a winning mid-week meal.

Crispy Mushrooms & Coriander Pappardelle

Packed with all the good stuff, this vegetarian curry is a batch cooking base that just keeps on giving.

Cauliflower, Chickpea & Peanut Curry

This one has it all. Succulent chicken wings, juicy celery sticks, creamy blue cheese, and tangy buffalo sauce. It's pretty simple to make and your tastebuds will love you for it.

Roasted Wing Traybake Celery Blue Cheese Slaw

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