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These coconut macaroons are a surprisingly easy bake. Perfect for a gluten-free afternoon tea.

Coconut Macaroons

A handy shortcrust pastry recipe that’s perfect for sweet tarts and pies. You'll need a stand mixer or food processor for this one.

Sweet Shortcrust Pastry

A beautiful dense, rich red velvet cake with cream cheese frosting and a subtle hint of chocolate. It’s America’s favourite cake for a reason.

Easy Red Velvet Cake

A classic bake that we’ve made gluten free, using ground almonds in place of flour. It’s citrussy, light and incredibly moreish. Perfect with a cup of tea.

Chocolate & Lemon Poppy Seed Cake

Creamy, caramelly banoffee pudding with a shortcrust pastry base. A classic for a reason.

Banoffee Pie

Here is a simple meringue recipe which you can use and adapt to make different shapes and flavours.

Classic Meringues

This Spanish omelette recipe has minimal ingredients, but it’s all about gentle, careful cooking to get a caramelised crust with an oozing centre. These flavours are perfect for breakfast (and lunch and dinner).

Spanish Omelette

Whip up airy delights with our easy meringue recipe. Perfect peaks, delicate sweetness—create tasty meringue treats for any occasion! If you want to make the perfect meringue recipes that will inspire you to bake more often, then you’re in the right place. These babies are easy to make and absolutely delicious.

Easy Meringue Recipe

A quick 15-minute meal, perfect for a work for home lunch or light dinner. High-protein? You bet.

Sun-Dried Tomato Cottage Cheese Çılbır

This fried egg with a crisp cheese skirt is one of our favourite egg recipes. Which is saying something. We like it just on its own with a dash of Worcestershire sauce plus an additional dash of a hot sauce

Parmesan Fried Egg With Jalapeño Salsa

This Japanese savoury pancake is the dream brunch dish – crispy, caramelised and soft inside, so quick and easy, you gotta try this one! We stuffed ours with mozzarella, but add anything you like. Especially a golden fried egg on top.

Cheesy Okonomiyaki Pancake

Caramel and lemon is an underrated combination – the tang of the ultra-smooth custard plays so well with the bitterness of the caramel. The custard can be made in advance and brûlée’d when you’re ready to serve.

Baked Lemon Custard Brûlée

Unashamedly thick cookies inspired by the Levain Bakery in New York – thick and gooey in the middle (when warm) and crisp on the edge. A winner!

Miso Walnut Double-Thick Chocolate Chip Cookies

This is my ‘north star’ lasagne: 7-8 layers of pasta, a rich and very meaty ragù, and a comforting blanket of white sauce. We've made our own lasagne sheets, but feel free to go with dried ones if you want to save time. This lasagne al forno is perfect for family gatherings or cozy dinners, providing a heartwarming meal that’s sure to please everyone. The combination of flavors in the ragù, simmered to perfection with tomatoes, garlic, and aromatic herbs, creates a deep richness that seeps into each layer. The creamy white sauce adds a luscious texture, making every bite a delight. For an extra twist, consider adding a sprinkle of nutmeg to the white sauce or mixing in some spinach for a pop of color and nutrition. Whether you serve it with a simple green salad or garlic bread, this lasagne al forno will surely be a standout dish at your table.

Lasagne al Forno Recipe

This ultra-rich, two-textured cake has a secret. What is it? Well, let us tell you: the fudgy cake and mousse layer is made out of the same mix. One half of the mixture is baked, whilst the other is simply poured on top and left to set into a mousse.

Secret Chocolate Cake

This protein French toast is packed full of goodness with plenty of protein and fibre to help you feel full and energised for the day ahead. It’s simple and delicious, like pudding for breakfast!

Protein French Toast with Peanut Butter & Homemade Jam

You can make this classic pie dessert using fresh or frozen sour cherries. It’s a real winner. Perfect served warm with ice cream.

Sour Cherry Pie

A beautifully rich vanilla custard pastry cream that's perfect for filling doughnuts or using up in bread and butter pudding.

Quick & Thick Vanilla Custard

Probably the best and easiest fakeaway recipe you’ll make in your air fryer. Sticky sweet and crispy chicken balls. Even the sauce goes into the air fryer – it’s that simple.

Air Fryer Crispy Sesame Chicken

Brown sugar, warming spices, apples and rosemary give this cake a lovely depth of flavour. Enjoy it with coffee during the day or warmed up with ice cream for dessert.

Apple & Rosemary Olive Oil Cake

Are you a fan of tomato soup? This noodle soup has all the flavours of that classic but tastes even better and spicier!

Kimchi Udon Noodle Soup

We've given classic shortbread a makeover by adding fresh herbs to the biscuit dough. Buttery, crumbly, sweet and just a tiny bit savoury. Yes please.

Basil Shortbread

A spicy, smoky twist on fried rice. Simply spiced with chipotle paste, plus a touch of sweetness from pineapple.

Fiery Pineapple Fried Rice

A healthy, high-protein breakfast. These mushroom and egg tacos are perfect for the weekend.

Chipotle Mushroom & Egg Breakfast Tacos

Turn a pack of franks into a five-star meal with this easy hot dog fried rice recipe.

Hot Dog Fried Rice

We're obsessed with this simple air fryer prawn toast recipe. An excellent fakeaway recipe.

Air Fryer Prawn & Sesame Toast

Although regional variations exist across Italy, Bologna is considered the birthplace of lasagne. This is not an authentic Bolognese lasagne! But with the spinach in both the pasta and the filling, plus the layers of mortadella, it is a nod in that direction.

Spinach & Mortadella Lasagne

An easy chicken stir fry recipe inspired by pad krapow gai. It's spicy, speedy, and a friendly introduction to Thai cooking.

Thai Basil Chicken Stir-Fry

Juicy chicken in a bright and zesty sauce. This chicken francese recipe is an Italian classic.

Chicken Francese

Don’t throw away your leftover rice. Make this instead. Salty, sweet and most importantly spicy, it’ll become a staple.

Burnt Corn & Gochujang Fried Rice

The perfect recipe for leftover rice, this is an easy store-cupboard meal that packs a punch.

Firecracker Fried Rice

A beautiful asparagus dish that's best enjoyed when they're in season. The crispy coating of these goes great with the simple zesty homemade aioli.

Asparagus Fries With Lemon Aioli

Smoked fish works brilliantly with pickled ingredients, so I’m riffing here on a classic fish finger sandwich. I’ve also made a mayonnaise using Dijon mustard and lots of chopped dill, plus a big spoonful of soured cream for extra acidity. Enjoy.

Smoked Fish Finger Sandwiches with Dill & Mustard Mayo

A taste of Japan right at home, it's simple, quick and easy, one of the most comforting bowls you could eat for breakfast, lunch or dinner!

Garlic Beef Udon Soup

This bright green herby shakshuka is packed with parsley and spinach before being topped with toasted pumpkin seeds. Delicious.

Herby Green Rice Shakshuka

Make this rich, chocolatey gluten-free dessert for your next dinner party.

Flourless Chocolate Dinner Party Cake

XO sauce is a deeply savoury, spicy seafood sauce used widely in Chinese cuisine. As storecupboard ingredients go, this one packs a punch, and a spoonful goes a long way. Few ingredients here, so you’ll be surprised how delicious and quick this recipe is.

XO Sauce Omelette with Prawns & Spring Onions

These are eggs like you've never seen them before. Easy to rustle up and equally as delicious, you're gonna be in for a treat.

Strapatsada

A bright green toad in the hole recipe. A summery alternative to a British classic served with a zingy fennel and herb salad.

Herby, Green Toad in the Hole

An easy but decadent creamy vegetarian udon, full of umami from the miso paste and gooey soft-boiled egg. Pro tip: toast the sesame seeds and slightly crush in a pestle and mortar.

Creamy Mushroom Miso Udon

You've had a veal milanese, you've had a chicken milanese, but have you ever had a cod milanese? This Italian-inspired recipe will be a hit with pescatarians.

Cod Milanese With Chilli & Orange Dressing

A wicked smart chicken schnitzel with a creamy sauce gribiche and bitter fennel salad to cut through the richness.

Chicken Schnitzel with Sauce Gribiche & Fennel Salad

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