The key to the ultimate spaghetti bolognese is milk. A generous glug of the stuff tenderises the meat and evens out the acidity of the tomatoes.

Clams, Parsley, Tomatoes. It’s an absolute classic. The perfect date night meal.

This lemony pasta is super quick, rich and zingy. The carbonara-style execution means the sauce needs no cooking and it's done in 15 mins. Jordon x

A simple store-cupboard pasta that's packed with flavour and perfect for any day of the week.

You could never imagine that a vegan pasta could be so savoury. Rich with porcini mushrooms and creamy JÖRD Oat Drink, this is the silkiest spaghetti about.

The best part of moules mariniére is the creamy sauce. We've tossed in some pasta to soak up those juices - this dish is a tasty little number worth cooking.

There is something about crunchy breaded chicken and tomato pasta that just works. A great pairing.

A take on the Italian classic, aglio olio. Doesn't really get much better than chilli, parsley and garlic. And it only costs £3. Easy.

A wholesome, simple, warming dish. Big hearty meatballs with a rich meaty sauce. Go on...

This is the simplest, sexiest pasta dish. I make it every week. The combo of cheese, butter and pasta water creates the silkiest sauce. Sophie x

This recipe is straight out of The Bear, a show all about the restaurant biz that’s streaming on Disney+. It’s the perfect recipe for the centre of the table.

Simple. Uncomplicated. Delicious. Don’t let the long cooking time deter you, the pay off is sensational, with about 15 minutes of actual hands-on time.

'Nduja + olives + capers = all the good stuff. This spaghetti is seriously good. One to impress your friends. A classic pasta recipe.

A bit of a treat but super simple, pistachio pesto tossed through spaghetti with spicy prawns and lemon. Indulgent but easy, just what we like.

Why more people are not coating their spaghetti in spicy harissa paste, tonnes of herbs and creamy mascarpone we do not know. So flavoursome. So saucy.

A simple pasta that uses minimal ingredients for maximum effect. Caramelised radicchio pairs beautifully with smoky bacon and Napolina Spaghetti.

A Mob take on spaghetti and meatballs. Sausage meat makes the meatballs extra juicy. With the ‘nduja sauce, it’s a straight 10/10.

Feed yourself and 3 friends for £2 with this super easy, creamy spaghetti. It'll only take you 20 minutes to whip up, too. Hannah x

Taking aglio e olio to the next level with deliciously charred cavolo nero, topped with salty capers and parmesan. It’s so simple and so good.

Yes, anchovies can be aggressive but they can also be the subtle, mellow, salty little kick that takes your pasta to a new level.

The sexiest spaghetti packed with all the savoury flavours of a pissaladière tart. Deeply caramelised onions, anchovies and olives. A simple, phenomenal dish.

Think of this sweet-and-sour pasta dish as puttanesca's vegan little sister. Packed with incredible savoury flavour in a matter of minutes. A total delight.

Another wonderful recipe by Gennaro Contaldo. Saucy Napolina spaghetti with lentils – a simple staple dish that is perfect for a weeknight dinner.

A glossy green number to get a spring in your step (sorry). Asparagus, peas, pistachios and basil tossed through silky spaghetti, so simple and fresh. Jordon x