Caramelised Onion, Anchovy and Olive Spaghetti
The sexiest spaghetti packed with all the savoury flavours of a pissaladière tart. Deeply caramelised onions, anchovies and olives. A simple, phenomenal dish.
Serves
4
Onion
Garlic
Parsley
Kalamata Olives
Spaghetti
Anchovy
Pasta Water
Parmesan
Butter
Salt
Black Pepper
Olive Oil
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Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.
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C
Clare F.
a month ago
Absolutely delicious! Have cooked it many times. Superb comfort food.
Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.