Tuna, Fennel & Tomato Pasta

4.7
3
Notes
30 mins cook
Tinned tuna is a store-cupboard staple which adds some heft to this tangy tomato pasta.
Serves
4
Slice of Sourdough Bread
Fennel
Red Chilli
Garlic Clove
Cherry Tomatoes
Fennel Seed
White Wine
Spaghetti
Tinned Tuna
Lemon
Fresh Basil
Olive Oil
Salt
Black Pepper

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    Notes
    (3)

    N
    Nine V.
    11 days ago
    Delicious
    O
    Olivia J.
    6 months ago
    This was good and very easy. I used cod (which I added at the wine stage to cook) because we had tuna for lunch. I also popped in some spinach towards the end.
    T
    Teodora I.
    10 months ago
    This was wonderful. Never knew tuna and fennel, or fennel and pasta... Mob, you did it again.

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