If you want something fresh and summery for dinner, these recipes will hit the spot. We've got a lemony olive braised chicken that'll blow your mind.
Our Favourite Fresh Mob Recipes
A simple recipe for crispy aubergine. We'd recommend pairing this with some freshly made steamed bao buns.
Grilled Chicken Burger With Mojo Verde
We all love a chicken burger, and this one in particular has summer written all over it. Chicken breasts are bashed and tenderised before cooking.
Lemony Olive Braised Chicken
A super-simple and super lemony chicken that’s based on one of our favourite dishes ever: preserved lemon and olive tagine.
Parmesan Cauliflower Steaks With Pistachio Pesto
This dish is a beautifully simple way of using up the entirety of a cauliflower. Served with a gorgeous cauliflower leaf and pistachio pesto.
Tofu Satay Skewers
This is our version of a Malaysian street-food snack. We’ve loaded it with bold anti-inflammatory spices, which, when combined with fresh cucumber pickles.
Curried Clam Noodles
Clams are a lean source of protein and rich in vitamins and minerals. Cooking clams couldn’t be easier, and pair perfectly with the coconut sauce and noodles.
Sticky Aubergine Rice Bowl
This is a recipe is the Holy Trinity of sticky, sweet and spicy. Give it a go, Mob, you won’t regret it. Plus the variety of veg gives a great kick of fibre.
Loaded Turkey Burritos With Pineapple Salsa
We’ve used turkey mince for these burritos, which is low in saturated fat but high in protein. An easy dinner.
Cavolo Nero & Wild Mushroom Risotto
We’ve added some extra greens to this risotto by throwing in cavolo nero – high in fibre and calcium – and finished it with garlicky mushrooms and Parmesan.
Salt-Baked Sea Bass
One for a special occasion. Perfectly tender, flaky fish with delicious caramelised potatoes and garlicky kale.
Meatball Macaroni Soup
Meatballs and pasta is an Italian classic, as is minestrone. Put the two together and what have you got? Something that’s not very classic, but very delicious.
Garlicky Potato Skins
We’ve packed garlicky potato skins with a healthy dose of green veg and draped them with a tangy cornichon-spiked salsa verde.
Charred Aubergine Dhansak
Dhansak is a popular Indian curry usually made with goat or mutton. We’ve created an untraditional vegan riff on it, using aubergine instead.
Corn & Ricotta Gnocchi
If you’re debating what to have for dinner, make this. We used corn to make this sauce rich in fibre, which combines with the ricotta creates a creamy sauce.
Garlicky Chicken & Egg Rice Bowls
Inspired by the beloved Japanese dish of oyakodon, this one-bowl meal gets its flavour from juicy chicken thighs and lots of garlic and spring onions.
Ras el Hanout Salmon With Bean Hummus
One for the cumin lovers out there, this speedy salmon is going to be a regular on your dinner table. We love the contrast between the hummus and crunchy salad.
Herby Feta Scrambled Eggs
This is an incredibly simple, fresh twist on scrambled eggs that uses one of our favourite ingredients: feta. It's a winner.
Banana Ice Cream
Trust us when we say that this healthy ‘ice cream’ is going to blow your mind – and that’s not just because it’s made by blitzing up frozen bananas.
Chicken Souvlaki Salad
We’ve taken all of our favourite elements from a souvlaki wrap and turned it into a salad. Yes, you read that right.
Chermoula Cod Rolls With Harissa Yoghurt
This sandwich is packed with bold, brash flavours. We've taken a herby sauce originally from North Africa, and paired it with beautifully with grilled fish.
Thai Green Chicken Traybake
This traybake curry method is going to change your life. The green curry paste is quick to throw together, and goes perfectly with the crispy chicken legs.
Salted Honey & Yoghurt Cheesecake
This is a lighter version of the cheesecake you might already be familiar with: it’s rich thanks to a combo of soft ricotta, tangy yoghurt and honey.