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A beautiful, wintery, rib-sticking, mushroom and ale pie. Pie is proper Sunday food and nothing else hits the spot like it.

Cheesy Marmite Mushroom Pie

For a classic chocolate fondant, you need ramekins. We took the recipe for the perfect melt-in-the-middle dessert and made it in a roasting tin. You're welcome.

Chocolate Fondant Cake Recipe

This chocolate Guinness cake is deep, damp and decadent while being unbelievably simple. It’s a simple baking recipe made using everyone’s favourite Irish stout. It keeps well for about a week in an airtight container, and you can happily make the cake the day before, wrap in its tin and then ice it before serving.

Mob’s Guinness Chocolate Cake Recipe

Inspired by Welsh Rarebit, these cheesy home-baked scones topped with sage-fried eggs are the perfect weekend brunch, especially when served with ham and lots of Worcestershire sauce as they are here.

Easiest Rarebit Scones with Fried Egg & Ham

These cheesy breakfast sandwiches with homemade coriander salsa are the best way to start your day. Make a big batch in advance and freeze them until you’re ready to eat. Trust us, knowing you have a stash of these in your freezer will improve your life.

Spicy Egg & Cheese Breakfast Sandos

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Mexican black beans with a charred red pepper salsa and a crispy Parm-fried egg. A delicious plate for brunch, lunch or dinner.

Crispy Parmesan Eggs with Black Beans & Tortillas

This rich and hearty black bean soup is packed with flavour, spice and the perfect balance of fresh toppings. Topped with jammy eggs and a zingy salsa, it's a simple but seriously satisfying dish.

Sopa Negra(ish) Beans

Buñuelos (essentially Spanish fritters) are often made sweet but we've filled them with prawns for a savoury twist. They're especially delicious paired with a glass of Fino Sherry, the driest and palest sherry with hints of herbs, fresh dough and almonds. The bone dry Fino complements the salty, fried buñuelos perfectly.

Fried Prawn Buñuelos

Spicy, soothing and surprisingly quick to make, this Thai yellow curry broth with pan-fried chicken meatballs and a herby spring onion is a winner. Perfect for a midweek meal with friends.

Yellow Thai Coconut Broth with Chicken Meatballs & Thai Salad

The perfect end to a Sunday roast dinner, complete with a hot toffee sauce and served with a big scoop of melting ice cream.

Sticky Toffee Pudding

American-style corn dawgs. Learn how to make this classic US snack by dipping smoked sausages in a cornmeal batter and deep frying them to perfection.

Corn Dogs

This one is as good as it looks. This pork schnitzel can be put together in just 20 minutes and makes a delicious mid-week meal. Enjoy.

Seedy Pork Schnitzel with Sage Fried Eggs

I bet you thought Chicken Kyiv couldn't get any better? Well, it just did. Pickled jalapeños bring spicy, tangy punch to this flavour bomb.

Jalapeño Butter Chicken Kyiv

Herby pancake noodles served in a piping hot beef broth. This soup is really popular in Austria and Southern Germany – try it and you’ll see why. The great thing is, your pancakes don’t have to be perfectly round, since they’re turning into noodles anyway.

Herby Pancake Soup

This soup is a bowl of pure umami. It’s perfect for gloomy winter evenings, or any time your taste buds need a pick-me-up.

Orzo & Herby Turkey Meatballs in Mushroom Broth

Got leftovers from our Thai Red Chicken Meatballs with Peanut Sauce? Use them to make this gorgeous fried rice with runny fried egg. Yes please.

Thai Red Meatball Fried Rice with Crispy Egg

This comforting Chinese classic is perfect for when you’re feeling under the weather. It’s hearty, warming and easy to make. Make it as simple or spicy as you like by adapting the amount of chilli oil.

Shredded Chicken Congee

As if a full English traybake isn’t good enough, we’ve added crispy pan-fried filled gnocchi for extra flavour and crunch. An incredible hungover brunch or lazy dinner.

Full English Gnocchi Traybake

Soft, pillowy gnocchi in a classic carbonara sauce. Your favourite pasta dish but even more comforting. It’s creamy, salty and hits the spot.

Gnocchi Carbonara

The only thing better than fried chicken or steak? Chicken-fried steak. A classic from the American Deep South.

Chicken-Fried Steak

If you love cinnamon rolls, it’s time you learned to make your own. We don’t know what’s better: the smell of these beauties baking in the oven or that first bite.

Cinnamon Rolls

A classic Victoria sponge recipe with vanilla cream and raspberry jam. Grab your pals and put the kettle on; you just can’t beat a Vicky sponge.

Victoria Sponge

A creamy, spicy play on carbonara with chewy udon noodles, jammy boiled eggs and smashed cucumbers to cut through the richness. A super quick midweek meal.

Spicy Creamy Garlic Butter Udon

A foolproof recipe for classic pancakes. The only recipe you need for Pancake Day.

Basic Easy Pancakes

These are the protein pancakes to end all protein pancakes. They’re light, fluffy and very delicious. Packed with over 30g of protein per portion. Make a batch and freeze them for an easy 2-minute breakfast.

Protein Pancakes

This Chocolate Beetroot Cake recipe combines the earthy sweetness of beetroot with the rich, deep flavours of dark chocolate, resulting in a moist and decadent dessert that’s both surprising and delightful. The beetroot not only adds a unique flavour but also contributes to the cake's incredibly tender texture, making it a perfect choice for those who love a good chocolate cake with a twist. Whether you're serving it as a show-stopping dessert at a birthday party or simply enjoying it as a treat with afternoon tea, this beetroot cake will impress with its rich chocolatey goodness. The addition of beetroot also makes the cake naturally moist, ensuring it stays fresh longer. Pair this with a dollop of coconut cream or a sprinkle of cocoa powder for an extra layer of indulgence. Perfect for lovers of traditional cakes looking to try something new!

Chocolate Beetroot Cake Recipe

Who can resist a fluffy American pancake? For these beauties you make your own buttermilk which literally involves whisking milk and lemon juice together. It really takes them to the next level.

American Pancakes

Sweet, buttery biscuits coated in a crunchy sugar coating. These cookies might look plain but they taste anything but.

Sugar Cookies

A crispy, shallow-fried chicken escalope dusted in Sichuan peppercorn and chilli powder, sandwiched between fresh ciabatta with a zingy coriander slaw to cut through the spice. Cut it in half and share it – or eat the whole thing yourself.

Sichuan Chicken Sando

Spicy, fresh and easy to make. Try this juicy sirloin steak with a Thai roasted rice dipping sauce, inspired by nam jim jaew.

Crying Tiger Thai Steak Salad

Chicken and sweetcorn soup is an absolute classic. Adding a wispy egg to this chicken and sweetcorn soup recipe gives it a lovely velvety texture. You're going to love it.

Chicken & Sweetcorn Egg Drop Soup

These double cheese scones with feta, Cheddar cheese and spinach are unbelievably moreish. Make extra and pop them in the freezer for a rainy day.

Cheese Scones

A classic recipe for stir-fried Thai chicken noodles. Full of flavour and quick and easy to make for dinner.

Pad See Ew Chicken Noodles

Get stuck into these Greek beef meatballs with a rich tomato sauce and fresh mint yoghurt. Make extra sauce, freeze the rest and thank us later.

Saucy Greek Keftedes

Roasted chickpeas, jammy tomatoes, garlicky yoghurt and runny eggs. Is there any better way to start your day? We’ve adapted this Çılbır, also known as Turkish eggs, to include chickpeas for extra plant power to keep you feeling fuller longer.

Turkish Eggs with Confit Chickpeas & Tomatoes

Indulge in the perfect blend of sweet and tangy with this raspberry muffins recipe featuring a rich white chocolate streusel topping. These muffins combine the tartness of fresh raspberries with the creamy sweetness of white chocolate, making each bite a delightful experience. Perfect for breakfast, a snack, or dessert, these muffins are versatile and satisfying. The addition of muffin cups ensures easy baking and serving, while the streusel topping adds a delicious crunch. Whether you’re a fan of classic muffins or looking to try something new, these raspberry muffins are sure to become a favourite. Enjoy them with a dollop of raspberry jam or a drizzle of caramel sauce for an extra touch of sweetness. Perfectly paired with a morning coffee or as a dessert with a scoop of ice cream, these muffins are a must-try for any baking enthusiast.

White Chocolate Streusel & Raspberry Muffins Recipe

Grab those frozen peas from the back of the freezer and make these unbelievably delicious cottage cheese pancakes. We’ve topped ours off with a runny egg, Greek yoghurt, avocado and crispy chilli oil.

Herby Pea Pancakes

Elevate your ramen experience with our killer ramen eggs recipe, also known as ajitsuke tamago in Japanese cuisine. These savoury, marinated eggs are the perfect addition to your bowl of ramen noodles, adding a rich depth of flavor and a touch of umami. The soft-boiled eggs are bathed in a flavorful soy-based marinade that infuses them with a delightful balance of salty and sweet notes, creating a succulent, perfectly seasoned treat. Ideal for enhancing ramen soup, these eggs also make a fantastic topping for stir-fries or a simple snack on their own. Whether you're enjoying a bowl of instant ramen or a homemade noodle dish, these ramen eggs provide a gourmet touch that transforms an everyday meal into something special. Easy to prepare and incredibly versatile, this recipe is a must-try for any fan of Japanese cuisine.

Ramen Eggs (Ajitsuke Tamago)

Meet your new favourite chocolate brownie recipe. They’re fudgy and gooey with crispy tops, and so easy to make.

Ultimate Chocolate Brownies

Easy, satisfying, and nutritious. For the days you don't feel like cooking, it doesn't get easier than this one pan wonder. Bonus points for only washing one pan at the end!

One-Pan Cheesy Beef & Broccoli

A quick comforting brothy rice bowl with jammy eggs and loads of fresh herbs. We’ve added kefir for extra tang and creaminess, and to be good to your gut.

Golden Herby Broth with Eggs & Rice

A fiery ginger loaf cake made with olive oil, soaked dates and sticky molasses. It’s sweet, spicy and very moist. It’s a special bake that’s easy to make.