This spicy sausage pasta is a new favourite of ours, and we’re confident that it’ll become one of yours, too. On the table in 20 mins, it’s a weeknight hero.

Delicious, spicy sweet carrots on a bed of creamy whipped feta, perfect with some warm flatbreads.

This vegan recipe is all about rich roasted tomatoes and creamy cannellini beans. Comfort food personified.

Your takeaway favourite just went vegan. Crispy, craggly tofu in a hot and sticky sauce is out of this world.

This is the easiest and most delicious way to cook your chicken thighs. Sticky, spicy and sweet. So delicious.

Smoky chorizo and crispy sausage all cooked down in a rich tomato stew with chunky rigatoni. Why didn’t we think of this before?

Rich, creamy and a little bit spicy. Let the scotch bonnet do all the work in this simple noodle soup.

These potatoes are cooked in a spicy tomato sauce for a super warming bowl of goodness, finished with fresh yoghurt and crunchy chickpeas.

Jacob King (aka Peng Vegan Munch) shows us how to make the most saucy Caribbean dish, featuring everyone’s favourite legume paired with delicious roti.

You can make this simple recipe in under 10 minutes. A quick and easy tahini noodles recipe.