The classic Chinese takeaway dish made in your toastie maker. Crunchy, fried sesame toast with ginger and garlic infused prawns inside - delicious.

Surf and Turf with orzo is a match made in heaven. The freshest, basilly, garlicky tomato sauce. Spicy chorizo. Soft prawns. A worldy of a dish.

Our version of the classic Deep South side dish... we flavour our cornmeal batter with cajun spices, prawns and a good dollop of French’s mustard.

Chorizo and prawn is a winning combination. Add some spicy harissa and tangy salty feta into the mix and trust us, you’ve got a belter of a dish.

We’ve cracked the code to making the best Chinese takeaway-style sweet and sour sauce. Perfect served over egg fried rice.

A fresher than fresh salad. Ideal for lunches and meal prep. The dream team flavour combo.

A soft egg omelette inspired by Vietnamese cafes stuffed with prawns, spring onions and a tonne of herbs. An incredibly light, fresh and moreish dish.

Cajun-spiced fried prawns, a pickle-laced mayonnaise and fresh salad are piled into sub rolls to make the po’ boy: one of the world’s greatest sandwiches.

Rinku Dutt from Raastawala show us how to make her fragrant and delicate prawn malai curry. It's a winner.

WhatWillyCook shows us how to make a beautiful rendition of a prawn and mayo sandwich using Pret’s new Korean Style Ketchup.

Mam Sham are here to rock your world with the juiciest coronation prawn toast recipe. Be ready for an absolute banger.

We're back with an OG Mob banger. The naughtiest surf 'n' turf combo about - salt, crispy chorizo with plump, fresh prawns.

A twist on one of my favourite dim sum. Fragrant red curry gets mixed in with chunky prawns before the whole thing is fried until crisp. Perfection. Seema x

Contrary to what its name suggests, this is actually a Cantonese classic. We’ve omitted prawns and pork to make a non-traditional vegan version of that dish.

Never made your own prawn tacos before? You've never lived, my friend. This is the ideal recipe for summer. Get grilling.

Samah Lakha (@londonbruncher) came into the studio and made some fresh summer rolls, perfect for a quick snack.

Homemade chewy noodles tossed through the silkiest spicy prawn sauce. It’s the perfect date night, dinner party or treat-yourself type of food.

This is by no means authentic, it is inspired by the mighty Aguachile. Translating to "chile water", this recipe is packed full of heat and citrus bite. B x

A bit of a treat but super simple, pistachio pesto tossed through spaghetti with spicy prawns and lemon. Indulgent but easy, just what we like.

You've had prawn toast. You've had cornflakes. But have you ever had cornflake prawn toast? Didn't think so.

Prawns, passata, and a handful of ingredients are all you need to make this simple pasta recipe.

This risotto is super indulgent and a perfect dinner party dish. Cirio passata is the stage for the prawns and 'nduja to shine. It's a ripper.

John Javier whipped us up the most beautiful bowl of wonton soup you ever saw. Treat yourself and cook this one up.

The famous Po’ Boy sandwich inspired this crispy cajun prawn burger. The same vibe, but a different concept.

This delicious prawn curry is inspired by fragrant and aromatic Keralan flavours. Best served over fluffy Tilda Basmati Rice.

These king prawns are cooked in olive oil laced with paprika and shedloads of garlic, and then served with crusty ciabatta for mopping up all the oily goodness.

We love jazzing up instant ramen and this fresh and flavourful recipe – packed with herbs and juicy prawns – feels just the right amount of fancy.

We love popcorn chicken so much that we've had a go at making popcorn prawns. Get 'em crisp and crunchy by using an air fryer.