This 'nduja pizza is fresh and spicy, with a delicious crispy base, cooked on the Weber Crafted Glazed Baking Stone.

The tastiest little croque you'll ever eat with a special spicy white sauce and grated gruyère. Stepping up your brunch game.

Spicy lentils and charred, roasted cauliflower. An incredible pairing. Topped with a herby, cooling yoghurt sauce. One of the great veggie dishes.

The handheld golden pasties are filled with a spicy southern Italian style ragu made with delicious Cirio tomatoes. Perfect for a picnic!

This Katsu sauce cannot be beaten. Sweet and spicy. The carrot & ginger are absolutely key. Poured all over your perfectly crunchy chicken. Heavenly.

Spicy, smoky beans are the perfect filling inside these soft, warming enchiladas. Lots of cheddar on the top takes these to the next level.

The perfect start to your day, all packed up in a tight burrito. Filled with crispy chorizo, spicy salsa, cheese, avocado and soft fluffy eggs.

This one is a treat for a special occasion. A mediterranean-style spicy seafood stew with flavours from North Africa and Spain, served with a quick aioli.

This smoky, zingy vegan burger will convert even the most avid meat eater. Packed with crispy cumin onions, mango guacamole and a spicy patty, how could it not?

The secret ingredient to make our meatballs super soft? Mushrooms. Blitz them up and mix them with your pork mince for delicious umami flavour. Incredible.

The margarita is an absolute classic. Perfectly balanced and super refreshing. Want to level up? Make it spicy. Toby x

Cold noodles are delicious but have you ever had an ice cold noodle soup? This Korean-inspired dish is so tasty and refreshing. Don't knock it till you try it!

A delicious vegan alternative to your classic sausage roll. Packed with Quorn Brilliant Bangers, cumin, caramelised onions, mushrooms, and spicy harissa.

This spicy pasta bake is a crowd pleaser. A fiery, tomato-ey sausage sauce is a perfect match for Napolina Wholewheat Penne.

Elliot Cunningham of Lagom makes a phenomenal sandwich using Bull’s-Eye Carolina Reaper Extra Hot Sauce. Soft, sticky pork. Spicy apple sauce. It’s a winner.

A bit of a treat but super simple, pistachio pesto tossed through spaghetti with spicy prawns and lemon. Indulgent but easy, just what we like.

This spicy margarita-like drink is going to change your life. Or, at the very least, your cocktail of choice when 5 o'clock rolls around.

WhatWillyCook shows us how to make a beautiful rendition of a prawn and mayo sandwich using Pret’s new Korean Style Ketchup.

All the best ingredients unite in one dish - baked beans, sausage, chorizo, and crunchy ciabatta croutons. What more could you want? Treat yourself MOB.

This is a take on batata harra – a Lebanese dish which you find as part of a mezze. The red pepper isn’t always included but it’s a nice addition. Jordon x

This soup is so warm and comforting, minimal waste as the crispy carrot peels are roasted for extra crunch!

Once you’ve made this, you’ll never be able to look at regular hummus again, because you’ll know that it needs some crispy lamb on top to make it truly epic.

Low effort, high reward – quick and creamy Thai green noodle soup. A perfect weeknight dinner that barely requires you to chop. Chuck things into pans and done.

A spicy, zingy pasta that makes the most of summer aubergines.

Spicy, rich tomato and 'nduja pasta topped with a ball of creamy burrata and a drizzle of crispy garlic and parsley oil. A banging combo.

A garlicky, spicier version of your favourite pasta dish that you can make in a flash. This is my go-to meal for a quick dinner. Seema x

A glorious soup. Rich with roasted squash, scotch bonnet, ginger and peanut butter, it's going to bring the heat to those chilly winter days.

And you thought we couldn't smash ‘nduja into any more recipes? This is a perfect, spicy, meaty fried rice for one. Go on, treat yourself.

These braised green lentils from Ocado are beautifully rich, smoky and saucy, plus they're all cooked in one pot which means minimal washing up.

Possibly the ultimate go-to lunch. This quick dish made with Tilda Fragrant Jasmine Rice is big on flavour and only takes 30 mins to throw together.

The fabulous Gnoch Gnoch has made a very more-ish pasta here. Crispy garlic and oyster sauce are the magical extras to this lovely fusion dish.

We’ve perfected the classic using smoked Cheddar and hot sauce. Make sure you press your toasties down in the pan for ultimate ooziness.

This spicy and olive-heavy labneh is the perfect dinner party dip. Never made homemade labneh before? Your life is about to change.

The best type of comfort food. Crispy fried chicken tossed in a killer sauce. It bangs. Xien x

This might be the easiest recipe I’ve written, just lob 5 things in a blender. You can top with fresh herbs, but frying them is a nice, and very pretty, touch.

We've jazzed up this spicy meatball sandwich with an addictive pickled peanut slaw. It's the sando of your dreams, folks.

It's BBQ season and I’ve created these skewers that are perfect for a summer cookout. Marinated in a spicy honey miso, they’re as delicious as they sound.

Merchant Gourmet’s Spicy Cajun-Style Lentils & Red Kidney Beans belong in a burrito. Loaded with spicy rice, vegan mayo and creamy avocado, this one is a hit.

Simple, quick and delicious. A spicy take on a carbonara, you're going to love it.

Melting a blob of honey and 'nduja butter and letting your fried eggs crisp up in there is going to change your breakfast game. Spicy, sweet and savoury.

A quick, cheap take on this spicy, fragrant Indonesian classic. Works perfectly as breakfast or dinner.

Creamy and spicy mac and cheese with tangy harissa. It's also made totally vegan using Violife!

Spicy, tangy and incredibly delicious Brussels sprouts. Who ever thought we would be fighting for the last sprout?

The crispiest pie topping with a lip-smacking spicy lamb filling. It’s impressive, deceptively simple and oh-so good.

A great alternative to your classic sausage roll. Spicy, herby, cheesy goodness, all encased in a crisp pastry shell.

This is the easiest and most delicious way to cook your chicken thighs. Sticky, spicy and sweet. So delicious.

Spicy 'nduja and camembert turned molten after their spell in a hot oven. Crisp garlic bread to dunk. There is no better baked camembert than this. Sophie x

Perhaps the most Mob recipe… ever. 'Nduja gives the crispy roasties a spicy kick, with some zingy lemon juice and fragrant rosemary. Jordon x

Spicy and fragrant lamb kebabs cooked over a warming roasted tomato and pepper sauce. All mopped up with garlic naan. What a treat.

An easy katsu curry recipe from Wagamama. This is an excellent fakeaway recipe for any occasion. It's hot, it's spicy, it's delicious.

You only need six ingredients to make this easy recipe for harissa cod and chickpeas. It's spicy and incredibly satisfying.

Spicy Italian 'nduja paste takes all the hard work out of a roast. Served with buttery potatoes and garlic mayo, this dish is one of the best.

Very buttery, silky smooth and a little bit spicy. This simple vegetarian-friendly pasta recipe has got it all.

An iconic and must-have Indian takeaway. Soft paneer in a sweet and spicy sauce? It’s incredible and so easy to make.

This dish has it all. A sticky, crispy, sweet and spicy takeaway staple. Serve it with all your other Chinese favourites and you're good to go.

Carl Clarke is the king of fried chicken, and this sandwich is nothing less than sensational. It is spicy. It is tender. It is so very crispy.

These potatoes are cooked in a spicy tomato sauce for a super warming bowl of goodness, finished with fresh yoghurt and crunchy chickpeas.

Tender aubergine embedded in fragrant and spicy harissa-spiked Tilda Basmati and Wild Rice. Top with cooling lemony yoghurt, crispy onions and toasted almonds.

Chorizo and prawn is a winning combination. Add some spicy harissa and tangy salty feta into the mix and trust us, you’ve got a belter of a dish.

Creamy tahini and spicy harissa over roasted cauliflower. On a rich and aromatic chickpea stew? Doesn't get much better.

Your classic shepherd’s pie has had a delicious makeover. Spiked with spicy harissa and topped with sweet potato mash, it's a dish you're going to bloody love.

The baked camembert of your dreams. Oozy cheese stuffed with sticky honey and spicy harissa paste? Yeah, go on then.

Homemade chewy noodles tossed through the silkiest spicy prawn sauce. It’s the perfect date night, dinner party or treat-yourself type of food.

Something magical happens when you char mushrooms, and these marinated mushrooms hit all the spots. Served on saucy noodles, it's a quick and satisfying meal.

A fresh and spicy salad with a gorgeous lip-tingling paprika vinaigrette. This has summer all over.

A simple way to jazz up La Famiglia Rana Spinach & Ricotta Tortelloni. Excellent served with a spicy homemade pesto.

Cauliflower roasted until it turns dark and golden, on a bed of creamy hummus with some zingy pickles for balance. Perfect for sharing with bread.

A simple weeknight dinner. Crispy slightly spicy chicken thighs go great with brothy braised seasonal greens.

Delicious, spicy sweet carrots on a bed of creamy whipped feta, perfect with some warm flatbreads.

This is the best way of pimping those mussels you get in cardboard boxes from the supermarket. Cook them up with a spicy curry paste and coconut milk, and you’ll have an affordable yet bougie meal on your hands.

Beetroot are baked until tender and whizzed up with onions, garlic and warming spices, topped with crunchy spicy seeds.

A crispy, golden ramen burger with a spicy rich gochujang sauce. This is totally vegetarian and totally delicious.

This is a perfect twist on a classic. We’ve swapped out crusty bread for flaky baked croissants, cheers Aldi.