Another banging recipe made using leftovers from our Spicy Pork Ragù. If you're a sweet potato fan then you're in for a treat.
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The Spicy Pork Ragù
This recipe is made using our Spicy Pork Ragù batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Spicy Pork Ragù batch recipe. Cook once and you'll have access to more quick and easy recipes.
Serves
2
Sweet Potato
Thai Red Chilli
Coriander
Lime
The Spicy Pork Ragù
This recipe is made using our Spicy Pork Ragù batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Spicy Pork Ragù batch recipe. Cook once and you'll have access to more quick and easy recipes.
Serves
2
Sweet Potato
Thai Red Chilli
Coriander
Lime
Unlock Mob Premium
The Spicy Pork Ragù
This recipe is made using our Spicy Pork Ragù batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Spicy Pork Ragù batch recipe. Cook once and you'll have access to more quick and easy recipes.
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Make the Spicy Pork Ragú batch recipe.
Step 2.
Preheat the oven to 200°C.
Step 3.
Rub your sweet potatoes with oil and salt and slide into the oven for 60 mins or until baked and tender all the way through. You can also pop them in the microwave for 5-6 minutes to give them a head start before finishing in the oven for 15 mins with the same oil and salt.
Step 4.
Warm up the ragù and finely chop the chillies and coriander.
Step 5.
Split open the sweet potatoes and stuff with ragu. Top with chillies and coriander. Serve with half a lime for squeezing.
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Andrew B.
9 months ago
This is basically a take of a jacket potato and filling, but wow is it great with the sauce. The whole family loved it!
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