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Batch Cook: Spiced Keema

A spicy keema base can be turned into three equally delicious weeknight dinner recipes. This is one of our best batch cook recipes yet.

Ingredients

Makes a 6-portion batch recipe.

For The Base:

3 Garlic Cloves
10g Fresh Ginger
1 Onion
1kg Lamb Mince
1 Tsp Garam Masala
1 ½ Tsp Curry Powder
1 Tsp Chilli Powder
1 Tsp Ground Cumin
½ Tsp Ground Turmeric
2 Tbsp Tomato Purée
25g Fresh Coriander
1 Green Chilli
Vegetable Oil

For The Spiced Keema Rigatoni:

200g Rigatoni
25g Fresh Coriander
2 Red Chillies
25g Grated Cheddar

For The Spiced Keema Rice:

500g Microwave Rice
50g Frozen Peas
2 Eggs
25g Coriander
2 Tbsp Yoghurt

For The Spiced Keema Jacket Potato:

2 Baking Potatoes
25g Coriander
½ White Onion
25g Grated Cheddar

The Base Recipe

It's dead easy to turn this simple keema into three quick and hearty dinners.

Batch Cook Spiced Keema Mix

Batch: Spiced Keema Mix

This spiced keema is my go-to uni meal prep. It’s delicious, speedy and versatile – mix it with rice, pasta and potatoes, or toast it between two cheesy parathas.

The Recipes

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Spiced Keema Rigatoni

This is a lovely little recipe that you can make with our batch-cooked spiced keema mix. It's really, really delicious.
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Spiced Keema Rice

You can make this recipe using a portion of your batch-cooked spiced keema mix. And it's absolutely delicious.

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849 A4677 1

Spiced Keema Jacket Potato

Here is yet another quick and easy recipe you can make using your batch-cooked spiced keema mix. It's delicious and really, really easy to whip up.

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