Watermelon Rum Punch

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Step 1.

Take the rind off the watermelon and cut into small chunks.

Step 2.

Blend the watermelon in a food processor. Using a sieve, strain the purée and set it aside.

Step 3.

Chop the limes in half.

Step 4.

In a pitcher, pop the ice in, the juice of the limes, rum, grenadine, watermelon juice, orange juice and a handful of mint leaves.

Step 5.

Give it a stir and enjoy.

1kg Watermelon
2 Limes
Handful of Ice Cubes
200ml White Rum
50ml Grenadine
100ml Pineapple Juice
100ml Orange Juice
Handful of Mint

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