Hand-Rolled Trofie With Pesto & Beans
Making your own pasta is super satisfying. We've paired this easy homemade pasta shape with pesto and beans. It's a ripper.
Serves
4
For The Trofie & Beans:
320 g
Semolina
150 ml
Water
250 g
Green Beans
For The Pesto:
200 g
Basil
80 g
Pine Nuts
80 g
Parmesan
1
Garlic Clove
Olive Oil
Get In Touch
Have some recipe feedback? Spotted a bug? Let us know.