Sweet Soy Cod with Sriracha Broccoli
In Partnership With Aldi. #ad. The sticky soy glaze on this cod is a game-changer. It’s easy to make and served up with spicy broc and a good crunch of peanuts. A perfect high-protein speedy dinner.
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Serves
2
For the Cod
Cod
Soft Brown Sugar
Light Soy Sauce
Chinese Five-Spice
Fresh Ginger
For the Broccoli
Tenderstem Broccoli
Mayonnaise
Sriracha
Light Soy Sauce
Lemon Juice
Soft Brown Sugar
For the Garnish
Crushed Roasted Peanut
Sesame Oil
Chilli Oil
Olive Oil
Salt
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Notes (9)
A
Anstey S.
a month ago
The easiest, most delicious, recipe imaginable! I would never have put fish with sugar and peanuts - it was fantastic. The broccoli is great too!
E
Emma B.
20 days ago
Amazing. Truly amazing. Roasted the broccoli because I like it crispy but that’s just a preference. This has gone into my top 50 if not 20 if not 10…….😀
J
Joanne D.
25 days ago
Delicious and easy!
O
Oliver W.
a month ago
Really fantastic dish, had it a few times and even cooked it for some friends who came over. Very easy and lots of flavour!
J
Jk G.
a month ago
my new favourite dish absolutely love it
D
DanielA.
3 months ago
So delicious, first recipe from Mob and I’m amazed. Fantastic!
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.
4 months ago
My kids cooked this tonight. Love how easy it is to switch between recipe and method. Second recipe in from mob and we are loving them. Absolutely delicious
C
Cynthia M.
4 months ago
This was delicious. I didn't have any chilli oil but it didn't seem to need the extra kick. The peanuts in the photo don't look crushed so I would probably just chop them next time. Great recipe!
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.
4 months ago
Really delicious summer dish!