Super Easy Rosemary Sourdough Focaccia
A beautiful slab of golden focaccia, perfect for sharing with friends. Rosemary & salt is the only topping you need. Recipe by MOB Contributor Thomas Colson.
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Serves
4
500 g
Strong White Bread Flour
400 ml
Water
100 g
Sourdough Starter
1 Sprig
Rosemary
10 g
Sea Salt
7 g
Fine Sea Salt
60 ml
Olive Oil

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