Spicy Harissa Sausage Fusilli
A simple spicy sausage pasta recipe that you can make with a batch-cooked sausage ratatouille bake. Dinner doesn't get easier than this.
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Serves
2
Third of the Sausage Ratatouille Traybake
Harissa
Fusilli
Parsley
Parmesan
Olive Oil
Salt
Black Pepper
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Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.
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Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.