Smoky Romesco Potato & Sausage Platter
An impressive platter that's suitable for any dinner party situation. Making your own romesco is a necessary flex.
Serves
4
400 g
Mini Potatoes
12
Chipolata Sausages
360 g
Roasted Red Peppers
100 g
Smoked Almonds
2 tsp
Paprika
10 g
Dill
25 g
Parsley
400 g
Tomatoes
1
Lemon
150 ml
Soured Cream
20 g
Crispy Onions
Olive Oil

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