Sausage, Bean & Cheese Melt
We've taken inspiration from the nation's favourite bakery chain to make this Sausage, Bean & Cheese Melt, perfect for a hangover.
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Serves
6
Cheddar Cheese
Mozzarella
Baked Bean
Worcestershire Sauce
Sausage
Puff Pastry
Egg
Black Pepper
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Notes (1)
J
Jayna M.
9 days ago
(edited)
To confirm, you don't cook the sausages before freezing?
Jodie N.
8 days ago
Hi Jayna! No need to, they will cook through perfectly when baking :) x