Rupert's Barbecued Bananas

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Step 1.

Place banana on tin foil. Create a parcel, making sure there are no gaps or holes. This will allow the banana to steam.

Step 2.

Place the parcels in the barbecue embers for 30 minutes.

Step 3.

Open tin foil. If the skins are black, they are ready. Cut a slice in the skin, and then add 1 or 2 scoops of vanilla ice cream, and drizzle over some maple syrup. Enjoy!

When the skins are black you're ready!

4 Bananas
8 Scoops Vanilla Ice Cream
4 Tbsp Maple Syrup