Roasted Chorizo, Tomato & Garlic Soup
The crispy chorizo bits scattered on the end make this dish. Sack off the ready made supermarket soup and make your own. It's so easy, you won't regret it.
Serves
4
Red Wine Vinegar
Rosemary
Basil
Baguette
Bell Pepper
Garlic
Vine Tomato
Chicken Stock Cube
Chorizo
Salt
Black Pepper
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Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.
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Darcy I.
2 months ago
This is honestly my favourite recipe at the moment! I make this soup at least once a week and it’s so quick and easy (as an ex soup hater this has converted me!)
Ben Lebus
Ben Lebus is the CEO and founder of Mob. Ben has always been passionate about food and learnt to cook from his father, who ran an Italian restaurant for a number of years. You can regularly find him cooking (and eating) some sort of puttanesca.