Roasted Cauliflower and Green Tahini Salad
A beautiful meal prep dish loaded with all the good stuff. Charred cauliflower and spiced chickpeas are gorgeous with the herby, nutty, vibrant dressing.
9 K8 A8156 2
Serves
4
2 Heads
Cauliflowers
400 g
Drained Cooked Chickpeas
2 tsp
Cumin
2 tsp
Smoked Paprika
25 g
Parsley
1
Pomegranate
4 tbsp
Tahini
1
Lemon
1 tbsp
Honey
500 g
Cooked Puy Lentils

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