Puttanesca Pasta Bake
We’ve turned the classic puttanesca into a comforting vegan pasta bake. Packed with flavourful ingredients and flaky Future Farms Tvna.
Puttanesca Pasta Bake
Serves
4
3 Cloves
Garlic
60 g
Capers
100 g
Black Olives
25 g
Basil
300 g
Vegan Tuna
40 ml
Olive Oil
50 g
Tomato Paste
1 tsp
Chilli Flakes
800 g
Plum Tomatoes
100 ml
Water
1 tsp
Sugar
500 g
Fusilli Pasta
100 g
Vegan Cheese

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