Lunch Box: Cherry Tomato & Cottage Cheese Pasta Salad
A fresh, filling pasta salad with juicy chicken, creamy cottage cheese, and a hit of basil. Perfect straight from the fridge.
Unlock this recipe
Start Your Free TrialServes
4
Cooked Fusilli
Cherry Tomatoes
Cottage Cheese
Cooked Chicken
Sun-Dried Tomato Paste
Parmesan
Pine Nuts
Fresh Basil
Courgette
Salt
Black Pepper
Unlock Mob Premium
Did you like this recipe?
Leave a note
Notes (5)
R
Rebecca S.
a day ago
Is the courgette raw or cooked?
E
Ellie S.
6 days ago
looks like there’s courgette in the picture but not in the ingredients?
J
Josh L.
a month ago
how long will this keep in the fridge? Thanks
M
Mob
21 days ago
·Admin
Hey Josh! This will keep in the fridge for up to 3 days :)
E
Emma A.
a month ago
how much uncooked pasta would I need to make the cooked amount listed?
L
Lygia M.
a month ago
pasta usually double their weight after cooked, so I would say 90-100 grams of dry pasta :)
A
Anna J.
a month ago
Tasty! I improvised slightly as I don’t love the texture of cottage cheese and blended the cottage cheese, pine nuts, sun dried tomato paste and Parmesan before adding to the pasta etc. much creamier texture which I prefer. didn’t have any chicken, but will definitely add next time