Harissa Mac and Cheese
Creamy and spicy mac and cheese with tangy harissa. It's also made totally vegan using Violife!
849 A0373 3
Serves
4
7 Cloves
Garlic
50 g
Coriander
3 tbsp
Plain Flour
1 L
Oat Milk
500 g
Macaroni
250 g
Vegan Cheese
3 tbsp
Harissa
1
Lemon
150 g
Breadcrumbs
50 g
Vegan Parmesan
Vegetable Oil

Get In Touch

Have some recipe feedback? Spotted a bug? Let us know.