Ham, Egg & Chips Salad With Lemony Bacon Dressing
Ham, egg and chips — but not as you know it. We've turned this British classic into a delicious salad with a bacon dressing, jammy eggs and chips for croutons!
Serves
4
For The Salad:
1
Potato
2
Eggs
3 Sprigs
Rosemary
2
Little Gem Lettuces
4
Beef Tomatoes
12½ g
Chives
1
Lemon
Olive Oil
For The Dressing:
200 g
Bacon Lardons
2 tsp
Dijon Mustard
2
Egg Yolks
Vegetable Oil

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