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4
Halloumi
Kalamata Olives
Capers
Aubergine
Onion
Fennel
Passata
Fennel Seed
Chilli Flakes
Bell Pepper
Basil
Vegetable Stock Cube
Courgette
Salt
Black Pepper
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Notes (1)
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Kate W.
11 days ago
This was really delicious, the fennel really added an additional flavour. I made it for 2 servings but found it was a lot of veg and actually was ok for 3 portions. I’ve saved an extra portion of veg to have with something else. The only thing I would possibly do differently is that I would roast the veg in a large tray all together as it took quite on the hob a while as I had to cook it in batches.