Garlicky Ratatouille Toast & Harissa Fried Eggs
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The Ratatouille
This recipe is made using our Ratatouille batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Ratatouille batch recipe. Cook once and you'll have access to more quick and easy recipes.
The Ratatouille
This recipe is made using our Ratatouille batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Ratatouille batch recipe. Cook once and you'll have access to more quick and easy recipes.
Unlock Mob Premium
The Ratatouille
This recipe is made using our Ratatouille batch recipe. Cook once and you'll have access to more quick and easy recipes.
This recipe is made using our Ratatouille batch recipe. Cook once and you'll have access to more quick and easy recipes.
Step 1.
Make the Ratatouille.
Step 2.
Pop your toast in the toaster or under a hot grill.
Step 3.
Heat the ratatouille in a small pan or in the microwave.
Step 4.
Heat the oil in a small frying pan over a medium heat. Once the oil is hot, add the harissa and stir to combine, then crack in the eggs. Cook whilst basting with hot oil until the yolks are cooked and the whites crisp, then remove from the pan and drain on kitchen paper before seasoning with salt and pepper.
Step 5.
Get the toast onto plates, poke holes in the bread before rubbing with garlic and drizzling with the vinegar.
Step 6.
Top with the ratatouille, fried egg and fresh parsley.
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