Fakeaway Zinger Burger
Our ridiculously crispy chicken burger, delicately spiced and sandwiched between soft brioche buns. Seriously finger-licking good.
New 3867
Serves
4
200 g
Greek Yoghurt
1 tsp
Paprika
4 tsp
Garlic Powder
4 tsp
Chilli Powder
4 tsp
Italian Herb Mix
1 tsp
Mustard
3 tbsp
Sriracha
2
Eggs
4
Skinless Chicken Thighs
300 g
Plain Flour
100 g
Mayonnaise
1 tsp
Apple Cider Vinegar
¼
Lettuce
2
Tomatoes
195 g
Brioche Buns
4
American Cheese Slices
Vegetable Oil

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