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Preheat the oven to 180ºC/356ºF.
Put bacon on a rack and whack it in the oven until crispy (or however you like it).
Guacamole time. Put your avocados, chopped chilli, a handful of chopped chives and lemon juice into a bowl. Add salt, pepper and olive oil, and mash.
Fry your eggs.
Toast your buns.
To build: bun, guac, egg, bacon, bun, guac, bacon, bun. Tuck in and enjoy!
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