Crispy Feta, Olive and Harissa Phyllo Parcels
These are the most simple but satisfying crispy phyllo parcels, perfect as a starter, or a to have with a cold beer...
Serves
4
Butter
Filo Pastry
Olive Tapenade
Feta
Harissa
Honey
Sesame Seeds
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Jordon Ezra King
Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.
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Notes (1)
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Kishen K.
2 months ago
Great recipe - next time, ill be slicing the feta lengthway so its thinner makes it a bit more melt in your mouth
Jordon Ezra King
Jordon Ezra King is a chef and storyteller. Having cooked, temped, and staged his way through a host of kitchens around the world, Jordon has now set his sights on sharing his knowledge with the world, using his platform to teach people how to work their way around a kitchen and educate them about the provenance of the dishes they're cooking while he does it.