Crispy Chilli & Mint Pork

4.6
3
Notes
15 mins cook
A quick simple lunch, packed with juicy crispy pork and fresh mint. Don’t forget the crispy egg, its what brings this meal to life.
Seema Pankhania

Seema Pankhania

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Crispy Chilli and Mint Pork
Serves
4
Garlic
Thai Red Chilli
Savoy Cabbage
Mint
Fish Sauce
Soy Sauce
Oyster Sauce
Sugar
Sausage
Egg
Cooked Rice

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    Notes
    (3)

    R
    Rebekah B.
    3 months ago
    This was very tasty and i will make this again ... BUT DO NOT PUT IN THE CHILLI/GARLIC WHEN IT IS SMOKING! It will burn and you will cry as you mace yourself.
    Z
    Zoe L.
    7 months ago
    We always use sausage meat for this to save even more time and we also use a whole cabbage savoy to save it going to waste. Extra veg can’t hurt 😋
    A
    Aman S.
    7 months ago
    Love this recipe and made it a few times. We thought that the sauce portion was way overdone the first time, so now use half of the sauce or double the recipe and use the same amount of sauce. We added chicken mince along with the sausages and had this as a batch for a few days.

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