Cherry Tomato Gnocchi With Herby Pesto
The pesto is a game changer - as soon as it hits the hot gnocchi the herby oils intensify, working wonders with the rich tomato sauce.
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4
Gnocchi
Walnut
Basil
Chive
Mint
Red Wine Vinegar
Cherry Tomatoes
Garlic
Chilli Flakes
Salt
Black Pepper
Olive Oil
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Notes (3)
D
Dawn C.
a month ago
Great recipe, brilliant for using up cherry tomatoes. Cheated and used some leftover pesto. Will definitely use this recipe again
J
Josh B.
6 months ago
Great recipe - a staple in our house. The pesto needs quite a lot of oil to get it blending well (at least in our nutribullet) but we find it makes loads that you can stick on other meals later in the week!
S
Siel D.
10 months ago
very easy and tasty weeknight meal! the tomato sauce combines so well with the pesto. will make again!