A warming, one-pot curry packed with crispy halloumi, tender cauliflower and rich coconut spice. A proper weeknight winner that's perfect for batching, reinventing all week or simply stashing in the freezer.
Unlock this recipe
Start Your Free TrialUnlock Mob Premium
Unlock the remix meals
Download the Mob app to access speedy and delicious recipes that use this base recipe. So after one big cook, you can make multiple meals.
Download the Mob app to access speedy and delicious recipes that use this base recipe. So after one big cook, you can make multiple meals.
Serves
6
Onion
Halloumi
Cauliflower
Garlic
Fresh Ginger
Ground Turmeric
Chilli Powder
Garam Masala
Tomato Purée
Chopped Tomatoes
Coconut Milk
Vegetable Stock
Salt
Black Pepper
Unlock the remix meals
Download the Mob app to access speedy and delicious recipes that use this base recipe. So after one big cook, you can make multiple meals.
Download the Mob app to access speedy and delicious recipes that use this base recipe. So after one big cook, you can make multiple meals.
Serves
6
Onion
Halloumi
Cauliflower
Garlic
Fresh Ginger
Ground Turmeric
Chilli Powder
Garam Masala
Tomato Purée
Chopped Tomatoes
Coconut Milk
Vegetable Stock
Salt
Black Pepper
Unlock Mob Premium
Unlock the remix meals
Download the Mob app to access speedy and delicious recipes that use this base recipe. So after one big cook, you can make multiple meals.
Download the Mob app to access speedy and delicious recipes that use this base recipe. So after one big cook, you can make multiple meals.
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Slice the onions. Cut the halloumi and cauliflower into bite-sized chunks. Grate the garlic and ginger.
Step 2.
Heat a large saucepan over a medium-high heat and add the vegetable oil. Tip in the onions and cook for 8–10 mins until soft, golden and catching on the bottom.
Step 3.
Add the halloumi and fry for 5 mins until golden on all sides.
Step 4.
Stir in the grated garlic and ginger, followed by the turmeric, chilli powder and garam masala. Cook for a minute until fragrant, then add the cauliflower and tomato purée.
Step 5.
Pour in the chopped tomatoes and coconut milk. Stir everything together and bring to the boil. Reduce to a medium heat and simmer for 20–25 mins until the curry has thickened and the cauliflower is tender. Season to taste with salt and pepper.
Step 6.
Leave to cool before storing. The curry will keep for up to 4 days in the fridge and 3 months in the freezer. To reheat, whack a portion in the microwave or defrost straight in the pan.
Eating some now? Simply serve with rice.
Unlock Mob Premium
Did you like this recipe?
Leave a note
Notes (2)
S
Sarah H.
4 hours ago
Is this a batch cook base ? Which recipes can be made from it ? Looks wonderful !
A
Ana V.
2 days ago
Where can I find the recipes for the dishes that can be made with this base? :)
Hear from our customers
Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.
Caitlin P
The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!
Lucy P
Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.
Sonia M
Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.
Dylan F
Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.
Georgia W
I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.
Reine F
Essential - health is wealth and life is too short to be eating boring meals.
Jazmyn C
Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!
Tom W