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Creamy Butter Beans With Sausage & Kale Pesto

4.4
8
Notes
45 mins cook
A comfort food classic. If you haven’t tried kale pesto before, get on with it. It’s a wintry delight, you can thank us later.
Ben Lippett

Ben Lippett

Creamy Butter Beans With Sausage Kale
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Serves
1
Sausage
Banana Shallot
Garlic
Fennel Seed
Drained Butter Beans
White Wine
Vegetable Stock
Butter
For The Kale Pesto:
Kale
Parsley
Garlic
Walnut
Parmesan
Olive Oil

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    Notes
    (8)

    A
    Amy B.
    a month ago
    is 1285 calories correct?
    J
    Jools W.
    3 months ago
    One of my favourite recipes on here... love it!
    S
    Sara J.
    6 months ago
    As comforting as it gets!
    L
    Libby D.
    9 months ago
    Simple to make and so delicious 😋
    F
    Francesca S.
    10 months ago
    Really tasty, love the fennel and pesto with the beans and sausages. Made some mash to go with it. Great autumn warmer meal.
    E
    Esme W.
    a year ago
    Would suggest browing the sausages in the same pan to be used for the beans so you can get some of that flavour into the beans.
    H
    Heather M.
    a year ago
    Really gorgeous. Whipped this up on my lunch break with some veggie sausages - pure comfort!
    L
    Libby D.
    a year ago
    Totally delicious and so easy

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