I challenge you to find a person who doesn’t like burrata. Here, that wonderfully creamy cheese is draped over caramelised squash with a chilli honey dressing.
Unlock this recipe
Start Your Free TrialUnlock Mob Premium
Serves
4
Butternut Squash
Cherry Tomatoes
Red Chilli
Garlic Clove
Mustard Seeds
Lemon
Honey
Ciabatta
Rocket
Burrata
Salt
Black Pepper
Olive Oil
Serves
4
Butternut Squash
Cherry Tomatoes
Red Chilli
Garlic Clove
Mustard Seeds
Lemon
Honey
Ciabatta
Rocket
Burrata
Salt
Black Pepper
Olive Oil
Unlock Mob Premium
Press GO to start step-by-step mode and keep your screen awake as you cook.
Step 1.
Preheat the oven to 200°C/400°F.
Step 2.
Chop your butternut squash into large half moon shapes about 2cm thick.
Step 3.
Toss the squash in a large baking tray along with your tomatoes. Drizzle with olive oil, salt and pepper, then roast for 40 mins.
Step 4.
Finely slice your chilli and clove of garlic.
Step 5.
Add a little glug of olive oil to a frying pan and add your chilli, garlic and black mustard seeds. Cook on a gentle heat for 3 mins until the oil has turned red and the garlic looks like it is very lightly golden.
Step 6.
Tip the pan contents into a bowl and add your lemon zest and juice, honey, 4 tbsp of olive oil, salt and pepper. Whisk to combine.
Step 7.
Tear your ciabatta into small pieces and chuck them into a large bowl. Drizzle with a little olive oil and salt, then toss to combine.
Step 8.
Add your ciabatta to the roasted vegetable tray and bake for 15 mins more.
Step 9.
Arrange your rocket, squash, tomatoes and ciabatta on a plate. Top with a burrata and drizzle with lots of dressing. Serve and enjoy.
Unlock Mob Premium
Did you like this recipe?
Be the first to leave a note
Hear from our customers
Mob Premium? It's like having a VIP pass to the coolest kitchen party online. Top chefs, killer recipes, and endless inspiration—all in one place.
Caitlin P
The most helpful recipe inspiration food-loving site to use day to day- often use recipes to cook for friends and they tell me how good it was- I don’t take the credit, credit is due to Mob!
Lucy P
Mob is the perfect source of inspiration for when I don’t know what to make – I can browse the site, pick something I like the look of, and have it on the table really easily.
Sonia M
Mob has a massive range of recipes that are guaranteed to hit every time. I can literally just pick something at random and know that it’ll be absolutely delicious.
Dylan F
Lots of recipes and great food content are uploaded all the time. Easy to make collections of recipe ideas. Really good search tool.
Georgia W
I would recommend Mob to my friends as it's an easy way to access fun recipes that suit every diet and lifestyle. They're recipes that you can 100% trust.
Reine F
Essential - health is wealth and life is too short to be eating boring meals.
Jazmyn C
Mob is my go-to when I don't know what to cook. The recipes are surprisingly simple and always get a great response. Thank you!
Tom W