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Chicken & Chorizo Baked Rice

4.5
10
Notes
1 hr cook
Juicy chicken, smoky chorizo and sweet roasted tomatoes all baked in one pot of fluffy rice. Big flavour, low effort and perfect for feeding a hungry crowd.
Adam Bush

Adam Bush

Chicken Chorizo Baked Rice
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Serves
4
Chorizo
Boneless Skinless Chicken Thigh
Brown Onion
Red Pepper
Garlic
Wholegrain Basmati Rice
Chicken Stock
Cherry Tomatoes
Greek Yoghurt
Lemon
Smoked Paprika
Fresh Parsley
Olive Oil
Salt
Black Pepper

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    Notes
    (9)

    C
    Christian J.
    a month ago
    As others have said, far too much liquid. Followed the recipe to the letter and was left with about 2cm of liquid on top at the end. Took the same approach of leaving the lid off and cooking for a further ten mins which helped a bit. Even with this extra time the rice did not seem like it was fully cooked.
    Z
    Zoe C.
    a month ago
    It was nice, my 4 year old liked it too. I agree with other comments that the ratio of water to rice was off, I had to cook it off at the end on the hob for about 5 min to get it to the right consistency. Also the recipe is missing the quantity for the smoked paprika, I used about a teaspoon which worked.
    C
    Christian J.
    a month ago
    Can you use white basmati?
    M
    Mob
    a month ago
    ·
    Admin
    Hey Christian! Yes that will work fine :)
    E
    Emily D.
    2 months ago
    We found there was a bit too much liquid at the end so we cooked with the lid off for approx. 10 more mins which helped
    A
    Amy G.
    2 months ago
    There wasn’t enough rice for the amount of stock and it needs to be a lot hotter than 180°. Overall, quite a stuff around and not that impressed.
    T
    Tracey O.
    2 months ago
    is this freezable?
    L
    Louise P.
    3 months ago
    Delicious even without the yogurt, so moist. There's no measurement listed for the paprika so just free-handed and think I used too much haha
    E
    Ellie E.
    3 months ago
    So easy to make and very tasty! Will definitely make this again. My one year old also loved it which is a bonus!
    E
    Elly F.
    3 months ago
    this was so yum! love that you add the paprika yoghurt at the end so I don't have to make different meals for my dairy free partner and child

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