Charred Greens & Beans Salad with Spice Paste Dressing
Fresh greens. Fresh herbs. Fresh flavours. This plate of blackened greens and butter beans is fierce and uses up any curry paste you have lying around in the cupboards.
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4
Curry Paste
Lime
Garlic Clove
Mint
Dill
Broccoli
Radish
Sugar Snap Pea
Romaine Lettuce
Asparagus
Spring Onion
Drained Butter Beans
Olive Oil
Salt
Black Pepper
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Notes (2)
S
Sophie G.
a month ago
what curry paste do you use?
M
Mob
a month ago
·Admin
Hey Sophie! Most curry pastes would work for this recipe, but you can't go wrong with a Thai red curry paste :)
A
Alexis K.
a year ago
This was fantastic! Everyone loved it 👏🏼