Charred Asparagus Risotto
Zesty and creamy risotto topped with charred asparagus. Simple and easy meal with zing.
Serves
4
1
Onion
3 Cloves
Garlic
1 tbsp
Fennel Seed
300 g
Risotto Rice
125 ml
White Wine
L
Vegetable Stock
400 g
Asparagus
80 g
Parmesan
2
Lemons
25 g
Parsley
Olive Oil

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