Cauliflower Cheese Beans with Preserved Lemon Salsa
My slightly elevated, slightly healthier twist on a cauliflower cheese, with extra protein from the butter beans and a little bit of something special with the preserved lemon salsa. If you want unadulterated comfort, you can always skip the salsa.
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Serves
4
Cauliflower
Cooked Butter Beans
Butter
Plain Flour
Semi-Skimmed Milk
Dried Bay Leaf
Dijon Mustard
Feta
Mixed Salad Leaf
FOR THE SALSA:
Fresh Parsley
Preserved Lemon
Red Chilli
Garlic Clove
Sherry Vinegar
Olive Oil
Preserved Lemon Brine