Brick Chicken & Charred Runner Bean Salad
Here, we've taken a classic dish — Pollo al Mattone — and matched it up with charred runner beans, a caper butter sauce and creamy ricotta.
Brick Chicken Charred Runner Beans
Newperoni

In Partnership With Peroni Nastro Azzurro.

Serves
4
For The Chicken:
1
Whole Chicken
1
Garlic Clove
100 ml
White Wine
2 tbsp
Capers
5 g
Fresh Oregano
1
Lemon
40 g
Unsalted Butter
For The Salad:
400 g
Runner Beans
1
Shallot
1 tbsp
Wholegrain Mustard
30 ml
Apple Cider Vinegar
2 tsp
Honey
100 g
Ricotta
Olive Oil

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