Aguachile Prawn Salad
This is by no means authentic, it is inspired by the mighty Aguachile. Translating to "chile water", this recipe is packed full of heat and citrus bite. B x
Serves
4
King Prawns
Coriander
Limes
Jalapenos
Spring Onions
Garlic
Cucumber
Courgette
Tomatoes
Avocado
Red Onion
Tortilla Chip
Olive Oil
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Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.
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Tara C.
3 months ago
Amazing……especially with a couple of margaritas
Ben Lippett
Ben Lippett (@dinnerbyben) is a cook, food writer, recipe developer, and co-founder of Dr Sting's Hot Honey. Ben spent years working at a spate of restaurants in the UK and Australia – including a brief but rewarding stint at a butcher's – before making the leap to food media.