A simple collection of easy midweek dinners with Aldi. All you have to do is grab a couple of ingredients and you can make four easy midweek meals.
Ingredients
Makes 4 dinners, each serving 2.
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8 Skin-On Chicken Thighs
3 Red Onions
3 Tomatoes
300g Cottage Cheese
40ml Balsamic Vinegar
35g Fresh Basil
4 Ciabatta Rolls
200g Hummus
2 Aubergines
100g Parmesan
310g Chargrilled Peppers
40ml Olive Oil
3 Eggs
200g Pasta
2 Corn Cobs
2 Vine Tomatoes
7 Anchovies
250g Cooked Quinoa
The Recipes
Chicken & Tomato Grain Bowl
High in fibre, protein, and vitamins, this chicken and tomato grain bowl is the ultimate summer recipe.
Silky Pepper Pasta
Chargrilled peppers add a lovely bit of sweetness to this easy Italian-ish pasta recipe.
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Roast Chicken & Fresh Tomato Salad
Crispy chicken thighs and juicy in-season tomatoes are the key ingredients in this fresh and flavourful salad.
Balsamic Veggies & Hummus Bowls
A simple veggie-packed hummus bowl recipe that's perfect for a hearty lunch or light and breezy dinner.